Chromatographic profiles and identification of new phenolic components of Ginkgo biloba leaves and selected products

Journal of Agricultural and Food Chemistry

Volumn 56, Issue 15, 2008, Pages 6671-6679

  Lin, Long Ze ^a   Chen, Pei ^a   Ozcan, Mustafa ^a   Harnly, James M ^a  

^a BELTSVILLE HUMAN NUTRITION RESEARCH CENTER   (United States)

Author keywords

Chromatographic flavonoid profile; Flavonoids; Ginkgo biloba; LC DAD ESI MS identification; Terpene lactones

Indexed keywords

FLAVONOID; LACTONE; PHENOL DERIVATIVE; TERPENE;

ARTICLE; CHEMISTRY; ELECTROSPRAY MASS SPECTROMETRY; GINKGO BILOBA; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; PLANT LEAF;

CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FLAVONOIDS; GINKGO BILOBA; LACTONES; PHENOLS; PLANT LEAVES; SPECTROMETRY, MASS, ELECTROSPRAY IONIZATION; TERPENES;

GINKGO BILOBA;

EID: 50449104493     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf800488x     Document Type: Article

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