When do we eat? An evaluation of food items input into an electronic food monitoring application

2006 Pervasive Health Conference and Workshops, PervasiveHealth

Volumn , Issue , 2006, Pages

  Siek, Katie A ^a   Connelly, Kay H ^b   Rogers, Yvonne ^c   Rohwer, Paul ^b   Lambert, Desiree ^d   Welch, Janet L ^d  

^a University of Colorado   (United States)

^b INDIANA UNIVERSITY   (United States)

^c OPEN UNIVERSITY   (United Kingdom)

^d INDIANA UNIVERSITY   (United States)

Author keywords

Human factors; Interactive computing; Medical services

Indexed keywords

HUMAN ENGINEERING;

BAR-CODE SCANNING; CHRONIC KIDNEY DISEASE; INTERACTIVE COMPUTING; LEARNING CURVES; LOW LITERACIES; MEDICAL SERVICES; MONITORING APPLICATIONS; SELF-MONITORING;

BAR CODES;

EID: 50249122133     PISSN: None     EISSN: None     Source Type: Conference Proceeding    
DOI: 10.1109/PCTHEALTH.2006.361684     Document Type: Conference Paper

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