QTL mapping for crude protein and protein fraction contents in rice (Oryza sativa L.)

Journal of Cereal Science

Volumn 48, Issue 2, 2008, Pages 539-547

  Zhang, Wenwei ^a   Bi, Jingcui ^a   Chen, Liangming ^a   Zheng, Leina ^a   Ji, Sulan ^a   Xia, Yumei ^a   Xie, Kun ^a   Zhao, Zhigang ^a   Wang, Yihua ^a   Liu, Linglong ^a   Jiang, Ling ^a   Wan, Jianmin ^a,b  

^a NANJING AGRICULTURAL UNIVERSITY   (China)

^b INSTITUTE OF PLANT PROTECTION   (China)

Author keywords

Glutelin; Protein content; QTL mapping; Rice (Oryza sativa L.)

Indexed keywords

JAPONICA; ORYZA SATIVA;

EID: 49449083155     PISSN: 07335210     EISSN: 10959963     Source Type: Journal    
DOI: 10.1016/j.jcs.2007.11.010     Document Type: Article

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