Laparoscopic colorectal surgery modifies risk factors for postoperative morbidity

Diseases of the Colon and Rectum

Volumn 47, Issue 10, 2004, Pages 1686-1693

  Vignali, Andrea ^a   Braga, Marco ^a,c   Zuliani, Walter ^a   Frasson, Matteo ^a   Radaelli, Giovanni ^b   Di Carlo, Valerio ^b  

^a VITA SALUTE SAN RAFFAELE UNIVERSITY   (Italy)

^b UNIVERSITY OF MILAN   (Italy)

^c SAN RAFFAELE HOSPITAL   (Italy)

Author keywords

Colorectal cancer; Colorectal surgery; Laparoscopy; Postoperative complications

Indexed keywords

HEMOGLOBIN;

ABDOMINAL ABSCESS; ADULT; AGE; AGED; ANASTOMOSIS LEAKAGE; ARTICLE; BACTEREMIA; BLOOD TRANSFUSION; BODY MASS; CANCER STAGING; COLORECTAL CANCER; COLORECTAL SURGERY; COMORBIDITY; FEMALE; HUMAN; LAPAROSCOPIC SURGERY; LAPAROTOMY; LENGTH OF STAY; MAJOR CLINICAL STUDY; MALE; MORBIDITY; MULTIVARIATE ANALYSIS; NUTRITIONAL STATUS; OPERATION DURATION; POSTOPERATIVE COMPLICATION; RESPIRATORY TRACT INFECTION; RISK FACTOR; SURGICAL INFECTION; SURGICAL RISK; URINARY TRACT INFECTION;

AGED; BLOOD TRANSFUSION; COHORT STUDIES; COLORECTAL NEOPLASMS; DEFECATION; FEMALE; HUMANS; LAPAROSCOPY; LENGTH OF STAY; MALE; MIDDLE AGED; MORBIDITY; POSTOPERATIVE COMPLICATIONS; RISK FACTORS; WEIGHT LOSS;

EID: 4944252176     PISSN: 00123706     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10350-004-0653-5     Document Type: Article

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