Editorial: Dietary patterns and longevity expanding the blue zones

Circulation

Volumn 118, Issue 3, 2008, Pages 214-215

  Appel, Lawrence J ^a  

^a JOHNS HOPKINS UNIVERSITY   (United States)

Author keywords

Cancer; Cardiovascular disease; Diet; Editorials; Lifestyle; Mortality

Indexed keywords

BLOOD STORAGE; CARDIOVASCULAR DISEASE; CARDIOVASCULAR RISK; CLINICAL ASSESSMENT; DIABETES MELLITUS; DIET; DIET THERAPY; DIETARY INTAKE; DISEASE COURSE; DYSLIPIDEMIA; EDITORIAL; EXERCISE; FEEDING BEHAVIOR; FOOD FREQUENCY QUESTIONNAIRE; FOOD INTAKE; HEALTH; HUMAN; HYPERTENSION; LIFESTYLE MODIFICATION; LONGEVITY; MORTALITY; NEOPLASM; NUTRITIONAL REQUIREMENT; OUTCOME ASSESSMENT; PRIORITY JOURNAL; RISK FACTOR; CHRONIC DISEASE; FEMALE; NOTE; RISK ASSESSMENT;

CARDIOVASCULAR DISEASES; CHRONIC DISEASE; DIET; FEMALE; HUMANS; LONGEVITY; NEOPLASMS; RISK ASSESSMENT;

EID: 49149086421     PISSN: 00097322     EISSN: 15244539     Source Type: Journal    
DOI: 10.1161/CIRCULATIONAHA.108.788497     Document Type: Editorial

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