|
|
Volumn 624, Issue 2, 2008, Pages 195-202
|
|
Specific determination of selenoaminoacids in whole milk by 2D size-exclusion-ion-paring reversed phase high-performance liquid chromatography-inductively coupled plasma mass spectrometry (HPLC-ICP MS)
a
|
|
Author keywords
Milk; Selenium; Selenium speciation
|
|
Indexed keywords
CHROMATOGRAPHIC ANALYSIS;
FOOD PRODUCTS PLANTS;
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
HIGH PRESSURE LIQUID CHROMATOGRAPHY;
INDUCTIVELY COUPLED PLASMA;
INDUCTIVELY COUPLED PLASMA MASS SPECTROMETRY;
ION CHROMATOGRAPHY;
LIQUID CHROMATOGRAPHY;
LIQUID PHASE EPITAXY;
MASS SPECTROMETRY;
METAL ANALYSIS;
NONMETALS;
PHOTORESISTS;
PLANTS (BOTANY);
SELENIUM;
SELENIUM COMPOUNDS;
STANDARDIZATION;
STANDARDS;
GLUTATHIONE;
HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY-INDUCTIVELY COUPLED PLASMA;
MASS BALANCING;
METHOD DEVELOPMENT;
METHOD VALIDATIONS;
MILK;
MILK PROCESSING;
PROTEIN UNFOLDING;
REACTION MIXTURES;
REVERSED-PHASE;
REVERSED-PHASE HPLC;
SELENIUM SPECIATION;
SELENOCYSTEINE;
SELENOMETHIONINE;
STANDARD ADDITIONS;
WHOLE MILK;
SIZE EXCLUSION CHROMATOGRAPHY;
GLUTATHIONE PEROXIDASE;
IODOACETAMIDE;
SELENIUM;
SELENOAMINO ACID;
SELENOCYSTEINE;
SELENOMETHIONINE;
AMINO ACID ANALYSIS;
ARTICLE;
GEL PERMEATION CHROMATOGRAPHY;
ION PAIR CHROMATOGRAPHY;
MASS SPECTROMETRY;
MILK;
PRIORITY JOURNAL;
PROTEIN DEGRADATION;
REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
AMINO ACIDS;
ANIMALS;
CHROMATOGRAPHY, GEL;
CHROMATOGRAPHY, HIGH PRESSURE LIQUID;
FREEZING;
MASS SPECTROMETRY;
MILK;
MOLECULAR WEIGHT;
REPRODUCIBILITY OF RESULTS;
SELENIUM;
SENSITIVITY AND SPECIFICITY;
|
|
EID: 49049108290
PISSN: 00032670
EISSN: None
Source Type: Journal
DOI: 10.1016/j.aca.2008.06.052 Document Type: Article |
|
Times cited : (40)
|
|
References (25)
|
