Effect of oxygen and shear stress on molecular weight of hyaluronic acid produced by Streptococcus zooepidemicus

Journal of Microbiology and Biotechnology

Volumn 18, Issue 4, 2008, Pages 718-724

  Duan, Xu Jie ^a   Yang, Li ^a   Zhang, Xu ^a   Tan, Wen Song ^a  

^a EAST CHINA UNIVERSITY OF SCIENCE AND TECHNOLOGY   (China)

Author keywords

Hyaluronic acid; Molecular weight; Oxygen; Shear stress; Streptococcus zooepidemicus

Indexed keywords

HYALURONIC ACID; OXYGEN;

AEROBIC FERMENTATION; ANAEROBIC FERMENTATION; ARTICLE; BACTERIAL GROWTH; BACTERIUM CULTURE; BACTERIUM ISOLATION; BIOMASS FERMENTATION; CARBOHYDRATE SYNTHESIS; CONTROLLED STUDY; MOLECULAR WEIGHT; NONHUMAN; OXYGEN CONCENTRATION; OXYGEN TRANSPORT; PROCESS OPTIMIZATION; SHEAR STRESS; SPECIES CULTIVATION; STREPTOCOCCUS EQUI ZOOEPIDEMICUS; BIOMASS; BIOREACTOR; CHEMISTRY; FERMENTATION; METABOLISM; SHEAR STRENGTH; STREPTOCOCCUS EQUI; ULTRASTRUCTURE; VISCOSITY;

STREPTOCOCCUS EQUI SUBSP. ZOOEPIDEMICUS;

BIOMASS; BIOREACTORS; FERMENTATION; HYALURONIC ACID; MOLECULAR WEIGHT; OXYGEN; SHEAR STRENGTH; STREPTOCOCCUS EQUI; VISCOSITY;

EID: 48649100560     PISSN: 10177825     EISSN: 17388872     Source Type: Journal    
DOI: None     Document Type: Article

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