Effects of yoghurt enriched with free plant sterols on the levels of serum lipids and plant sterols in moderately hypercholesterolaemic subjects on a high-fat diet

International Journal of Food Sciences and Nutrition

Volumn 59, Issue 5, 2008, Pages 357-367

  Niittynen, Leena H ^e   Jauhiainen, Tiina A ^a   Poussa, Tuija A ^b   Korpela, Riitta ^a,c,d  

^a VALIO LTD   (Finland)

^b Stat Consulting   (Finland)

^c FOUNDATION FOR NUTRITION RESEARCH   (Finland)

^d UNIVERSITY OF HELSINKI   (Finland)

^e NONE

Author keywords

Hypercholesterolaemia; Plant sterols; Serum cholesterol; Serum plant sterols; Yoghurt

Indexed keywords

CAMPESTEROL; CHOLESTEROL; EMULSIFYING AGENT; HIGH DENSITY LIPOPROTEIN; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LIPID; LOW DENSITY LIPOPROTEIN; LOW DENSITY LIPOPROTEIN CHOLESTEROL; PHYTOSTEROL; SITOSTEROL; TRIACYLGLYCEROL; YOGHURT;

ADULT; ARTICLE; CHOLESTEROL BLOOD LEVEL; CLINICAL ARTICLE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; CROSSOVER PROCEDURE; DIET THERAPY; DOUBLE BLIND PROCEDURE; FEMALE; FOOD INTAKE; HUMAN; HYPERCHOLESTEROLEMIA; LIPID DIET; LIPOPROTEIN BLOOD LEVEL; MALE; RANDOMIZED CONTROLLED TRIAL; THERAPY EFFECT; TRIACYLGLYCEROL BLOOD LEVEL;

ADULT; ANALYSIS OF VARIANCE; ANTICHOLESTEREMIC AGENTS; CHOLESTEROL; CHOLESTEROL, HDL; CHOLESTEROL, LDL; DOUBLE-BLIND METHOD; FEMALE; HUMANS; HYPERCHOLESTEROLEMIA; LIPIDS; MALE; MIDDLE AGED; PHYTOSTEROLS; SITOSTEROLS; YOGURT;

EID: 48249100187     PISSN: 09637486     EISSN: 14653478     Source Type: Journal    
DOI: 10.1080/09637480701554137     Document Type: Article

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