Dietary sodium reduction in the general population? An appeal to start a Task Force "Lower salt intake for everybody";Beschränkung der kochsalzaufnahme für die gesamtbevölkerung? Aufruf zur gründung einer task force "weniger salz für alle"

Deutsche Medizinische Wochenschrift

Volumn 133, Issue 24, 2008, Pages 1317-1319

  Klaus, D ^a,b   Middeke, M ^b   Hoyer, J ^c  

^a KLINIKUM DORTMUND   (Germany)

^b Blutdruckinstitut München ^*  (Germany)

^c UNIVERSITY HOSPITAL GIESSEN   (Germany)

Author keywords

Hypertension; Salt reduction; Sodium intake

Indexed keywords

CARDIOVASCULAR RISK; HYPERTENSION; NOTE; RISK FACTOR; SALT INTAKE; SODIUM INTAKE; SODIUM RESTRICTION; ARTICLE; CARDIOVASCULAR DISEASE; GERMANY; HUMAN;

CARDIOVASCULAR DISEASES; GERMANY; HUMANS; HYPERTENSION; RISK FACTORS; SODIUM CHLORIDE, DIETARY;

EID: 47549087354     PISSN: 00120472     EISSN: None     Source Type: Journal    
DOI: 10.1055/s-2008-1077261     Document Type: Note

References (30)

1. Alderman MH, Cohen H, Madhavan S. Dietary sodium intake and mortality: the National Health and Nutrition Examination Survey (NHANES I). Lancet 1988; 351: 781-785
2. Appel LJ. At the tipping point: accomplishing population wide sodium-reduction in the United States. J Clin Hypertens 2008; 10: 7-11
3. Appel LJ, Brands MW, Daniels SR, Karanja N, Elmer PK, Sacks FM. Dietary approaches to prevent and treat hypertension: a scientific statement from the American Heart Association. Hypertension 2006; 47: 296-308
4. Cailar G, Mimran A, Fester P et al. Dietary sodium and pulse pressure in normotensive and essential hypertensive subjects. J Hypertens 2004; 22: 697-703
5. Cailar G, Ribstein J, Mimran A. Dietary sodium and target organ damage in essential hypertension. Am J Hypertens 2002; 15: 222-229
6. Carvalho JJ, Baruzzi RC, Howard PF et al. Blood pressure in four remote populations in the Intersalt study. Hypertension 1989; 14: 238-246
7. Chobanian AV, Bakris GL, Black HR, Cushman WC, Green LA et al. Seventh Report of the Joint National Committee on Prevention, Detection, Evaluation, and Treatment of High Blood Pressure. Hypertension 2003; 43: 1206-
8. Cohen HW, Hailpern SM, Fang J, Alderman MH. Sodium intake and mortality in the NHANES II follow-up study. Am J Med 2006; 119: 275e7-14
9. Cook NR, Cutler JA, Obarzanek E, Buring JE et al. Long term effects of dietary sodium reduction on cardiovascular disease outcomes: observational follow-up of the trials of hypertension prevention (TOHP). BMJ 2007; 334: 885-892
10. Dickinson BD, Havas S. Council on Science and Public Health, American Medical Association. Reducing the population burden of cardiovascular disease by reducing sodium intake: a report of the Council on Science and Public Health. Arch Intern Med 2007; 167: 1460-1468
11. Egan BM. Reproducibility of BP responses to changes in dietary salt. Hypertension 2003; 42: 457
12. Geleijnse JM, Grobbee DE. High salt intake early in life: does it increase the risk of hypertension? Hypertension 2002; 20: 2121-2124
13. Graudal NA, Galloe AN, Garred P. Effects of sodium restriction on blood pressure, renin, aldosterone, catecholamines, cholesterols, and triglyceride: a meta-analysis. JAMA 1998; 279: 1383-1391
14. Guidelines Committee - 2003. European Society of Hypertension - European Society of Cardiology guidelines for the management of arterial hypertension. J Hypertens 2003; 21: 1011-1053
15. He FJ, MacCregor GA. How far should salt intake be reduced? Hypertension 2003; 42: 1093-1099
16. He FJ, Marrero NM, MacCregor GA. Salt intake is related to soft drink consumption in children and adolescents: a link to obesity? Hypertension 2008; 51: 629-634
17. Hooper L, Bartlett C, Davey Smith G, Ebrahim S. Systematic review of long term effects to advice to reduce dietary salt in adults. BMJ 2002; 325: 628-
18. Hypertension Prevention Collaborative Research Group. Effects of weight loss and sodium reduction intervention on blood pressure and hypertension incidence in overweight people with high-normal blood pressure. The Trials of Hypertension Prevention, phase II. Arch Intern Med 1997; 157: 657-667
19. Hypertension Prevention Trial Research Group. The Hypertension Prevention Trial: Three-year effects of dietary changes on blood pressure. Arch Intern Med 1990; 150: 2408-2409
20. Karppanen H, Mervaala E. Sodium intake and hypertension. Prog Cardiovasc Dis 2006; 49: 59-75
21. Kastainen MJ, Salomaa VV, Vartainen EA, Jousilahti PJ et al. Trends in blood pressure levels and control of hypertension in Finland from 1982 to 1997. J Hypertens 1998; 16: 1379-1387
22. Kumanyika SK, Cook NR, Cutler JA, Belden L et al. Sodium reduction for hypertension prevention in overweight adults: further results from the Trials of Hypertension Prevention Phase II. J Hum Hypertens 2005; 19: 33-45
23. Mellen P, Gao SK, Vitolius SZ, Goff DC Jr. Deteriorating dietary habits among adults with hypertension: DASH dietary accordance, NHANES 1988-1994 and 1999-2004. Arch Intern Med 2008; 168: 308-314
24. Neaton JD, Grimm RH Jr, Prineas RJ, Stamler J et al. Treatment of mild hypertension study. Final results. JAMA 1993; 270: 713-724
25. Rosamund W, Flegal K, Furie K, Go A, Greenlund K et al. Heart disease and stroke statistics - 2008 update: a report from the American Heart Association Statistics Committee and Stroke Statistics Subcommittee. Circulation 2008; 117: e25-146
26. Ritz E, Ritz C. Kulturgeschichte des Kochsalzes. Dtsch Med Wochenschr 2004; 129: 2780-2783
27. Rose G, Stamler J. The INTERSALT study: background, methods and main results. INTERSALT Co-operative Research Group. J Hum Hypertens 1989; 3: 283-288
28. Swift PA, Markandu ND, Sagnella GA, He FJ, MacGregor GA. Modest salt reduction reduces blood pressure and urine protein excretion in black hypertensives: a randomized control trial. Hypertension 2005; 46: 308-312
29. The Trials of Hypertension Prevention Collaborative Research Group. The effect of nonpharmacological intervention on blood pressure of persons with high normal levels. Phase I (TOHP I). JAMA 1992; 267: 1213-1220
30. Tuomiletho J, Jousilahti P, Rastenvte D, Moltchanov et al. Urinary sodium excretion and cardiovascular mortality in Finland: a prospective study. Lancet 2001; 357: 848-851