Effects of fasting on the meat quality and antioxidant defenses of market-size farmed large yellow croaker (Pseudosciaena crocea)

Aquaculture

Volumn 280, Issue 1-4, 2008, Pages 136-139

  Zhang, Xiao Dong ^a   Zhu, Yong Fei ^a   Cai, Li Sheng ^a   Wu, Tian Xing ^b  

^a ZHEJIANG UNIVERSITY   (China)

^b ZHEJIANG UNIVERSITY   (China)

Author keywords

Antioxidant defenses; Fasting; Large yellow croaker; Meat quality; Pseudosciaena crocea

Indexed keywords

ADAPTATION; ANTIOXIDANT; MARKET SYSTEM; MEAT; PERCIFORM; PROTEIN;

PSEUDOSCIAENA CROCEA;

EID: 47249083331     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aquaculture.2008.05.010     Document Type: Article

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