Role of foods in irregular aggravation of skin lesions in children with atopic dermatitis

Journal of Dermatology

Volumn 35, Issue 7, 2008, Pages 407-412

  Uenishi, Toshiaki ^a   Sugiura, Hisashi ^a   Tanaka, Toshihiro ^a   Uehara, Masami ^b  

^a SHIGA UNIVERSITY OF MEDICAL SCIENCE   (Japan)

^b Yasu Hospital   (Japan)

Author keywords

Atopic dermatitis; Children; Irregular aggravation; Offending foods; Open challenge test

Indexed keywords

FOOD ALLERGEN; IMMUNOGLOBULIN E; YOGHURT;

ADOLESCENT; ARTICLE; ATOPIC DERMATITIS; CACAO; CHEESE; CHILD; DIET RESTRICTION; DISEASE EXACERBATION; FEMALE; FOOD ALLERGY; FOOD ANALYSIS; HUMAN; MAJOR CLINICAL STUDY; MALE; MEDICAL PHOTOGRAPHY; PROVOCATION TEST;

ADOLESCENT; CHILD; CHILD, PRESCHOOL; COHORT STUDIES; DERMATITIS, ATOPIC; FEMALE; FOOD; HUMANS; MALE; SEVERITY OF ILLNESS INDEX;

EID: 47149116653     PISSN: 03852407     EISSN: 13468138     Source Type: Journal    
DOI: 10.1111/j.1346-8138.2008.00494.x     Document Type: Article

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