Characterization of lactic acid bacteria isolated from poultry farms in Senegal

African Journal of Biotechnology

Volumn 7, Issue 12, 2008, Pages 2006-2012

  Ibourahema, Coulibaly ^a   Dauphin, Robin Dubois ^a   Jacqueline, Destain ^a   Thonart, Philippe ^a,b  

^a WALLOON AGRICULTURAL RESEARCH CENTRE   (Belgium)

^b UNIVERSITY OF LIÈGE   (Belgium)

Author keywords

Characterization; D ( ) lactic acid; L (+) lactic acid; Lactic acid bacteria; Lactobacillus; Optical isomers

Indexed keywords

CATALASE; LACTATE DEHYDROGENASE; LACTIC ACID;

ARTICLE; BACTERIAL GROWTH; BACTERIAL STRAIN; BACTERIUM IDENTIFICATION; BACTERIUM ISOLATION; CONTROLLED STUDY; ENZYME ACTIVITY; HIGH TEMPERATURE; ISOMER; LACTIC ACID BACTERIUM; LACTOBACILLUS CASEI; LACTOBACILLUS PLANTARUM; LACTOCOCCUS; NONHUMAN; POULTRY FARMING; SENEGAL;

BACTERIA (MICROORGANISMS); LACTOBACILLUS; LACTOBACILLUS CASEI; LACTOBACILLUS PARAPLANTARUM; LACTOBACILLUS PLANTARUM; LACTOCOCCUS;

EID: 46349103106     PISSN: None     EISSN: 16845315     Source Type: Journal    
DOI: 10.5897/ajb2008.000-5048     Document Type: Article

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