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Volumn 133, Issue 6, 2008, Pages 1397-1401

Dysphagia dietary guidelines and the rheology of nutritional feeds and barium test feeds

Author keywords

Dysphagia; Modified barium swallow; Rheology; Swallowing; Viscoelasticity

Indexed keywords

BARIUM SULFATE; VARIBAR;

EID: 45949100193     PISSN: 00123692     EISSN: None     Source Type: Journal    
DOI: 10.1378/chest.08-0255     Document Type: Article
Times cited : (32)

References (12)
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    • (2002) The National Dysphagia Diet; standardization for optimal care
  • 3
    • 0031724877 scopus 로고    scopus 로고
    • Thickener viscosity in dysphagia management: Variability among speech-language pathologists
    • Glassburn DL, Deem JF. Thickener viscosity in dysphagia management: variability among speech-language pathologists. Dysphagia 1998; 13:218-222
    • (1998) Dysphagia , vol.13 , pp. 218-222
    • Glassburn, D.L.1    Deem, J.F.2
  • 4
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    • The rheology of liquids: A comparison of clinicians' subjective impressions and objective measurement
    • Steele CM, Van Lieshout PH, Goff HD. The rheology of liquids: a comparison of clinicians' subjective impressions and objective measurement. Dysphagia 2003; 18:182-195
    • (2003) Dysphagia , vol.18 , pp. 182-195
    • Steele, C.M.1    Van Lieshout, P.H.2    Goff, H.D.3
  • 5
    • 0033819566 scopus 로고    scopus 로고
    • How thick is thick? Multicenter study of the rheological and material property characteristics of mealtime fluids and videofluoroscopy fluids
    • Cichero JA, Jackson O, Halley PJ, et al. How thick is thick? Multicenter study of the rheological and material property characteristics of mealtime fluids and videofluoroscopy fluids. Dysphagia 2000; 15:188-200
    • (2000) Dysphagia , vol.15 , pp. 188-200
    • Cichero, J.A.1    Jackson, O.2    Halley, P.J.3
  • 6
    • 0034168991 scopus 로고    scopus 로고
    • Which one of these is not like the others? An inter-hospital study of the viscosity of thickened liquids
    • Cichero JA, Jackson O, Halley PJ, et al. Which one of these is not like the others? An inter-hospital study of the viscosity of thickened liquids. J Speech Lang Hear Res 2000; 43:537-547
    • (2000) J Speech Lang Hear Res , vol.43 , pp. 537-547
    • Cichero, J.A.1    Jackson, O.2    Halley, P.J.3
  • 7
    • 33646411748 scopus 로고    scopus 로고
    • Searching for meaningful differences in viscosity
    • Steele CM. Searching for meaningful differences in viscosity. Dysphagia 2005; 20:336-338
    • (2005) Dysphagia , vol.20 , pp. 336-338
    • Steele, C.M.1
  • 8
    • 85031381571 scopus 로고    scopus 로고
    • Aubuchon SA, Rubin BK. Application of viscoelastic transformations to rheological analysis of human biological fluids. New Castle, DE: TA Instruments, 1999; technical document RH080
    • Aubuchon SA, Rubin BK. Application of viscoelastic transformations to rheological analysis of human biological fluids. New Castle, DE: TA Instruments, 1999; technical document RH080
  • 10
    • 34250881566 scopus 로고    scopus 로고
    • Comparison of the rheologic properties of ready-to-serve and powdered instant food-thickened beverages at different temperatures for dysphagic patients
    • Adeleye B, Rachel C. Comparison of the rheologic properties of ready-to-serve and powdered instant food-thickened beverages at different temperatures for dysphagic patients. J Am Diet Assoc 2007; 107:1176-1182
    • (2007) J Am Diet Assoc , vol.107 , pp. 1176-1182
    • Adeleye, B.1    Rachel, C.2
  • 11
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    • Varibar contrast agents. Available at: http://www.ezem.com/ speech_pathology/index.htm. Accessed January 21, 2008
    • Varibar contrast agents
  • 12
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    • The usefulness of the line spread test as a measure of liquid consistency
    • Nicosia MA, Robbins JA. The usefulness of the line spread test as a measure of liquid consistency. Dysphagia 2007; 22:306-311
    • (2007) Dysphagia , vol.22 , pp. 306-311
    • Nicosia, M.A.1    Robbins, J.A.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.