-
1
-
-
0028049846
-
Pharyngeal effects of bolus volume, viscosity, and temperature in patients with dysphagia resulting from neurologic impairment and in normal subjects
-
Bisch, E. M., Logemann, J. A., Rademaker, A. W., Kahrilas, P. J. & Lazarus, C. L. (1994). Pharyngeal effects of bolus volume, viscosity, and temperature in patients with dysphagia resulting from neurologic impairment and in normal subjects. Journal of Speech and Hearing Research, 37, 1041-1049.
-
(1994)
Journal of Speech and Hearing Research
, vol.37
, pp. 1041-1049
-
-
Bisch, E.M.1
Logemann, J.A.2
Rademaker, A.W.3
Kahrilas, P.J.4
Lazarus, C.L.5
-
3
-
-
0007976229
-
Videofluoroscopic fluids versus mealtime fluids: Differences in viscosity and density made clear
-
Cichero, J. A. Y., Hay, G., Murdoch, B. E. & Halley, P. J. (1997). Videofluoroscopic fluids versus mealtime fluids: Differences in viscosity and density made clear. Journal of Medical Speech-Language Pathology, 5(3), 203-215.
-
(1997)
Journal of Medical Speech-Language Pathology
, vol.5
, Issue.3
, pp. 203-215
-
-
Cichero, J.A.Y.1
Hay, G.2
Murdoch, B.E.3
Halley, P.J.4
-
5
-
-
0023579955
-
Rheology and the swallow-safe bolus
-
Coster, S. T., & Schwartz, W. H. (1987). Rheology and the swallow-safe bolus. Dysphagia, 1, 113-118.
-
(1987)
Dysphagia
, vol.1
, pp. 113-118
-
-
Coster, S.T.1
Schwartz, W.H.2
-
6
-
-
0025328802
-
Effect of swallowed bolus variables on oral and pharyngeal phases of swallowing
-
Dantas, R. O., Kern, M. K., Massey, B. T., Dodds, W. J., Kahrilas, P. J., Brasseur, J. G., Cook, I. J. & Lang, I. M. (1990). Effect of swallowed bolus variables on oral and pharyngeal phases of swallowing. American Journal of Physiology, 258, G675-G681.
-
(1990)
American Journal of Physiology
, vol.258
-
-
Dantas, R.O.1
Kern, M.K.2
Massey, B.T.3
Dodds, W.J.4
Kahrilas, P.J.5
Brasseur, J.G.6
Cook, I.J.7
Lang, I.M.8
-
8
-
-
0029944471
-
Normal adult swallowing of liquid and viscous material: Scintigraphic data on bolus transit and oropharyngeal residues
-
Hamlet, S., Choi, J., Zormeier, M., Shamsa, F., Stachler, R., Muz, J., & Jones, L. (1996). Normal adult swallowing of liquid and viscous material: Scintigraphic data on bolus transit and oropharyngeal residues. Dysphagia, 11, 41-47.
-
(1996)
Dysphagia
, vol.11
, pp. 41-47
-
-
Hamlet, S.1
Choi, J.2
Zormeier, M.3
Shamsa, F.4
Stachler, R.5
Muz, J.6
Jones, L.7
-
9
-
-
0025679405
-
A kinematic study of the oropharyngeal swallowing of a liquid
-
Ku, D. P., Ma, P.-P., McConnel, F. M. S., & Cerenko, D. (1990). A kinematic study of the oropharyngeal swallowing of a liquid. Annals of Biomedical Engineering, 18, 655-669.
-
(1990)
Annals of Biomedical Engineering
, vol.18
, pp. 655-669
-
-
Ku, D.P.1
Ma, P.-P.2
McConnel, F.M.S.3
Cerenko, D.4
-
10
-
-
0026543735
-
Viscosity measurements of barium sulfate mixtures for use in motility studies of the pharynx and esophagus
-
Li, M., Brasseur, J. G., Kern, M. K., & Dodds, W. J. (1992). Viscosity measurements of barium sulfate mixtures for use in motility studies of the pharynx and esophagus. Dysphagia, 7, 17-30.
-
(1992)
Dysphagia
, vol.7
, pp. 17-30
-
-
Li, M.1
Brasseur, J.G.2
Kern, M.K.3
Dodds, W.J.4
-
11
-
-
0346475709
-
Efficacy, outcomes, and cost effectiveness in dysphagia
-
C. M. Frattali (Ed.), New York: Theime
-
Logemann, J. A. (1998). Efficacy, outcomes, and cost effectiveness in dysphagia. In C. M. Frattali (Ed.), Measuring outcomes in speech-language pathology (pp. 321-333). New York: Theime.
-
(1998)
Measuring Outcomes in Speech-language Pathology
, pp. 321-333
-
-
Logemann, J.A.1
-
12
-
-
0029913048
-
The influence of bolus volume and viscosity on anterior lingual force during the oral stage of swallowing
-
Miller, J. L., & Watkin, K. L. (1996). The influence of bolus volume and viscosity on anterior lingual force during the oral stage of swallowing. Dysphagia, 11, 117-124.
-
(1996)
Dysphagia
, vol.11
, pp. 117-124
-
-
Miller, J.L.1
Watkin, K.L.2
-
13
-
-
21344491163
-
A strategy for providing food to the patient with neurologically based dysphagia
-
Robertson, H. M., & Patillo, M. S. (1993). A strategy for providing food to the patient with neurologically based dysphagia. Journal of the Canadian Dietetics Association, 54, 198-201.
-
(1993)
Journal of the Canadian Dietetics Association
, vol.54
, pp. 198-201
-
-
Robertson, H.M.1
Patillo, M.S.2
-
14
-
-
0030941009
-
Oral sensory discrimination of fluid viscosity
-
Smith, C. H., Logemann, J. A., Burghardt, W. R., Carrell, T. D. & Zecker, S. G. (1997). Oral sensory discrimination of fluid viscosity. Dysphagia, 12, 68-73.
-
(1997)
Dysphagia
, vol.12
, pp. 68-73
-
-
Smith, C.H.1
Logemann, J.A.2
Burghardt, W.R.3
Carrell, T.D.4
Zecker, S.G.5
-
15
-
-
0026690552
-
Factors affecting use of food and commercial agents to thicken liquids for individuals with swallowing disorders
-
Stanek, K., Hensley, C., & Van Riper, C. (1992). Factors affecting use of food and commercial agents to thicken liquids for individuals with swallowing disorders. Journal of the American Dietetics Association, 92(4), 488-490.
-
(1992)
Journal of the American Dietetics Association
, vol.92
, Issue.4
, pp. 488-490
-
-
Stanek, K.1
Hensley, C.2
Van Riper, C.3
-
16
-
-
0028870593
-
Using cervical auscultation in the clinical dysphagia examination in long-term care
-
Zenner, P. M., Losinski, D. M., & Mills, R. H. (1995). Using cervical auscultation in the clinical dysphagia examination in long-term care. Dysphagia, 10, 27-31.
-
(1995)
Dysphagia
, vol.10
, pp. 27-31
-
-
Zenner, P.M.1
Losinski, D.M.2
Mills, R.H.3
|