메뉴 건너뛰기




Volumn 80, Issue 1, 2008, Pages 101-109

The contribution of chevon from Africa to global meat production

Author keywords

Africa; Chevon; Chevon trade; Goat breeds; Goats

Indexed keywords

CAPRA HIRCUS;

EID: 45849094009     PISSN: 03091740     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.meatsci.2008.05.037     Document Type: Review
Times cited : (33)

References (58)
  • 1
    • 45849105251 scopus 로고    scopus 로고
    • Ademosun, A. A. (1993). Constraints and prospects for small ruminant development and research in Africa. In S. H. B. Lebbie, B. Rey, & E. K. Irungu, (Eds.), Small ruminant research and development in Africa. Proceedings of the second biennial conference of the African small ruminant research network, AICC, Arusha, Tanzania, 7-11 December 1992. ILCA (International Livestock Centre for Africa)/CTA (Technical Centre for Agricultural and Rural Co-operation). ILCA, Addis Ababa, Ethiopia. http://www.fao.org/Wairdocs/ILRI/x5472B/x5472b02.htm#constraints.
    • Ademosun, A. A. (1993). Constraints and prospects for small ruminant development and research in Africa. In S. H. B. Lebbie, B. Rey, & E. K. Irungu, (Eds.), Small ruminant research and development in Africa. Proceedings of the second biennial conference of the African small ruminant research network, AICC, Arusha, Tanzania, 7-11 December 1992. ILCA (International Livestock Centre for Africa)/CTA (Technical Centre for Agricultural and Rural Co-operation). ILCA, Addis Ababa, Ethiopia. http://www.fao.org/Wairdocs/ILRI/x5472B/x5472b02.htm#constraints.
  • 3
    • 27644540181 scopus 로고    scopus 로고
    • Developmental challenges and opportunities in the goat industry: The Kenyan experience
    • Ahuya C.O., Okeyo A.M., Mwangi-Njuru, and Peacock C. Developmental challenges and opportunities in the goat industry: The Kenyan experience. Small Ruminant Research 60 (2005) 197-206
    • (2005) Small Ruminant Research , vol.60 , pp. 197-206
    • Ahuya, C.O.1    Okeyo, A.M.2    Mwangi-Njuru3    Peacock, C.4
  • 4
    • 33645026984 scopus 로고    scopus 로고
    • The effect of spineless cactus (Opuntia ficus-indica) supplementation on growth, carcass, met quality and fatty acid composition of male goat kids
    • Atti N., Mahouachi M., and Rouissi H. The effect of spineless cactus (Opuntia ficus-indica) supplementation on growth, carcass, met quality and fatty acid composition of male goat kids. Meat Science 73 (2006) 229-235
    • (2006) Meat Science , vol.73 , pp. 229-235
    • Atti, N.1    Mahouachi, M.2    Rouissi, H.3
  • 5
    • 5444231257 scopus 로고    scopus 로고
    • Attah, S., Okubanjo, A. O., Omojola, A. B., & Adesehinwa, A. O. K. (2004). Body and carcass linear measurements of goats slaughtered at different weights. In Livestock Research for Rural Development (Vol. 16), Art. #62. http://www.cipav.org.co/lrrd/lrrd16/8/atta16062.htm Retrieved 28.02.08.
    • Attah, S., Okubanjo, A. O., Omojola, A. B., & Adesehinwa, A. O. K. (2004). Body and carcass linear measurements of goats slaughtered at different weights. In Livestock Research for Rural Development (Vol. 16), Art. #62. http://www.cipav.org.co/lrrd/lrrd16/8/atta16062.htm Retrieved 28.02.08.
  • 6
    • 0344005439 scopus 로고    scopus 로고
    • Economic evaluation of smallholder subsistence livestock production: Lessons from an Ethiopian goat development program
    • Ayalew W., King J.M., Bruns E., and Rischkowsky B. Economic evaluation of smallholder subsistence livestock production: Lessons from an Ethiopian goat development program. Ecological Economics 45 (2003) 473-485
    • (2003) Ecological Economics , vol.45 , pp. 473-485
    • Ayalew, W.1    King, J.M.2    Bruns, E.3    Rischkowsky, B.4
  • 7
    • 0033867679 scopus 로고    scopus 로고
    • Fatty acid composition of goat muscles and fat depots: A review
    • Banskalieva V., Sahlu T., and Goetsch A.L. Fatty acid composition of goat muscles and fat depots: A review. Small Ruminant Research 37 (2000) 255-268
    • (2000) Small Ruminant Research , vol.37 , pp. 255-268
    • Banskalieva, V.1    Sahlu, T.2    Goetsch, A.L.3
  • 9
    • 0003177616 scopus 로고
    • The Boer goat. I. Origin, adaptability, performance testing, reproduction and milk production
    • Casey N.H., and van Niekerk W.A. The Boer goat. I. Origin, adaptability, performance testing, reproduction and milk production. Small Ruminant Research 1 (1988) 291-302
    • (1988) Small Ruminant Research , vol.1 , pp. 291-302
    • Casey, N.H.1    van Niekerk, W.A.2
  • 10
    • 45849153549 scopus 로고    scopus 로고
    • DAD-IS (2008). Domestic animal diversity information system (DADIS). Food and Agriculture Organization of the United Nations. http://www.fao.org/dadis.
    • DAD-IS (2008). Domestic animal diversity information system (DADIS). Food and Agriculture Organization of the United Nations. http://www.fao.org/dadis.
  • 11
    • 45849115528 scopus 로고    scopus 로고
    • Delgado, C., Rosengrant, M., Steinfeld, H., Ehui, S., & Courbis, C. (1999). Livestock to 2020: The next food revolution. Food, agriculture, and the environment discussion paper 28. IFPRI/FAO/ILRI. 73 pp. http://www.ifpri.org/2020/dp/dp28.pdf.
    • Delgado, C., Rosengrant, M., Steinfeld, H., Ehui, S., & Courbis, C. (1999). Livestock to 2020: The next food revolution. Food, agriculture, and the environment discussion paper 28. IFPRI/FAO/ILRI. 73 pp. http://www.ifpri.org/2020/dp/dp28.pdf.
  • 12
    • 0033872412 scopus 로고    scopus 로고
    • Effect of cooking methods and rigor state on the composition, tenderness and eating quality of cured goat loins
    • Dzudie T., Ndjouenkeu R., and Okubanjo A. Effect of cooking methods and rigor state on the composition, tenderness and eating quality of cured goat loins. Journal of Feed Engineering 44 (2000) 149-153
    • (2000) Journal of Feed Engineering , vol.44 , pp. 149-153
    • Dzudie, T.1    Ndjouenkeu, R.2    Okubanjo, A.3
  • 13
    • 0006246359 scopus 로고
    • Density values of carcass joints of local Egyptian goats
    • El Shahat A.A. Density values of carcass joints of local Egyptian goats. Small Ruminant Research 12 (1993) 221-225
    • (1993) Small Ruminant Research , vol.12 , pp. 221-225
    • El Shahat, A.A.1
  • 14
    • 45849134945 scopus 로고    scopus 로고
    • FAO (2002). Cattle and small ruminant production systems in sub-Saharan Africa: A systematic review. M. J. Otte & P. Chilonda (Eds). http://www.fao.org/docrep/005/Y4176E/Y4176E00.HTM.
    • FAO (2002). Cattle and small ruminant production systems in sub-Saharan Africa: A systematic review. M. J. Otte & P. Chilonda (Eds). http://www.fao.org/docrep/005/Y4176E/Y4176E00.HTM.
  • 15
    • 45849114081 scopus 로고    scopus 로고
    • FAO (2007a). Gridded livestock of the world 2007. G. R. W. Wint & T. P. Robinson (Eds). Rome, Food and Agriculture Organization of the United Nations, 131 pp. http://www.fao.org/docrep/010/a1259e/a1259e00.htm.
    • FAO (2007a). Gridded livestock of the world 2007. G. R. W. Wint & T. P. Robinson (Eds). Rome, Food and Agriculture Organization of the United Nations, 131 pp. http://www.fao.org/docrep/010/a1259e/a1259e00.htm.
  • 16
    • 45849151772 scopus 로고    scopus 로고
    • FAO (2004). Good practices for the meat industry. FAO animal production and health manual - 2. Rome, Food and Agriculture Organization of the United Nations, 200 pp.
    • FAO (2004). Good practices for the meat industry. FAO animal production and health manual - 2. Rome, Food and Agriculture Organization of the United Nations, 200 pp.
  • 17
    • 45849140594 scopus 로고    scopus 로고
    • FAO (2007b). The state of the world's animal genetic resources for food and agriculture. Barbara, Rischkowsky & Dafydd, Pilling (Eds.). Rome, 511 pp. http://www.fao.org/docrep/010/a1250e/a1250e00.htm.
    • FAO (2007b). The state of the world's animal genetic resources for food and agriculture. Barbara, Rischkowsky & Dafydd, Pilling (Eds.). Rome, 511 pp. http://www.fao.org/docrep/010/a1250e/a1250e00.htm.
  • 18
    • 45849132100 scopus 로고    scopus 로고
    • FAOSTAT (2008). http://faostat.fao.org/site/569/default.aspx.
    • FAOSTAT (2008). http://faostat.fao.org/site/569/default.aspx.
  • 19
    • 0025671406 scopus 로고
    • Small ruminant marketing in south west Nigeria
    • Francis P.A. Small ruminant marketing in south west Nigeria. Agricultural Economics 4 (1990) 193-208
    • (1990) Agricultural Economics , vol.4 , pp. 193-208
    • Francis, P.A.1
  • 20
    • 27644584575 scopus 로고    scopus 로고
    • Biodiversity in goats
    • Galal S. Biodiversity in goats. Small Ruminant Research 60 (2005) 75-81
    • (2005) Small Ruminant Research , vol.60 , pp. 75-81
    • Galal, S.1
  • 21
    • 45849134220 scopus 로고    scopus 로고
    • Goat Industry Council of Australia (2008). Issues and programs: Marketing. http://www.gica.com.au/issues_programs/marketing.html.
    • Goat Industry Council of Australia (2008). Issues and programs: Marketing. http://www.gica.com.au/issues_programs/marketing.html.
  • 22
    • 0035151246 scopus 로고    scopus 로고
    • Barriers to agricultural exports from developing countries: The role of sanitary and phytosanitary requirements
    • Henson S., and Loader R. Barriers to agricultural exports from developing countries: The role of sanitary and phytosanitary requirements. World Development 29 (2001) 85-102
    • (2001) World Development , vol.29 , pp. 85-102
    • Henson, S.1    Loader, R.2
  • 23
    • 45849093751 scopus 로고    scopus 로고
    • Hirpa, A. & Abebe, G. (in press). Economic significance of sheep and goats to Ethiopia. In A. Yami & R. C. Merkel (Eds), Sheep and goat production handbook for Ethiopia. Ethiopia Sheep and Goat Productivity Improvement Project/USAID.
    • Hirpa, A. & Abebe, G. (in press). Economic significance of sheep and goats to Ethiopia. In A. Yami & R. C. Merkel (Eds), Sheep and goat production handbook for Ethiopia. Ethiopia Sheep and Goat Productivity Improvement Project/USAID.
  • 24
    • 0642307142 scopus 로고    scopus 로고
    • Endocrine, blood metabolite, and meat quality changes in goats as influenced by short-term, preslaughter stress
    • Kannan G., Kouakou B., Terrill T.H., and Gelaye S. Endocrine, blood metabolite, and meat quality changes in goats as influenced by short-term, preslaughter stress. Journal of Animal Science 81 (2003) 1499-1507
    • (2003) Journal of Animal Science , vol.81 , pp. 1499-1507
    • Kannan, G.1    Kouakou, B.2    Terrill, T.H.3    Gelaye, S.4
  • 25
    • 0036654481 scopus 로고    scopus 로고
    • Simulated preslaughter holding and isolation effects on stress responses and live weight shrinkage in meat goats
    • Kannan G., Terrill T.H., Kouakou B., Gelaye S., and Amoah E.A. Simulated preslaughter holding and isolation effects on stress responses and live weight shrinkage in meat goats. Journal of Animal Science 80 (2002) 1771-1780
    • (2002) Journal of Animal Science , vol.80 , pp. 1771-1780
    • Kannan, G.1    Terrill, T.H.2    Kouakou, B.3    Gelaye, S.4    Amoah, E.A.5
  • 27
    • 4043143421 scopus 로고    scopus 로고
    • High voltage electrical stimulation enhances muscle tenderness, increases aging response and improves muscle color from cabrito carcasses
    • King D.A., Voges K.L., Hale D.S., Waldron D.F., Taylor C.A., and Savell J.W. High voltage electrical stimulation enhances muscle tenderness, increases aging response and improves muscle color from cabrito carcasses. Meat Science 68 (2004) 529-535
    • (2004) Meat Science , vol.68 , pp. 529-535
    • King, D.A.1    Voges, K.L.2    Hale, D.S.3    Waldron, D.F.4    Taylor, C.A.5    Savell, J.W.6
  • 28
    • 28844441539 scopus 로고    scopus 로고
    • Successes and failures of small ruminant breeding programmes in the tropics: A review
    • Kosgey I.S., Baker R.L., Udo H.M.J., and Van Arendonk J.A.M. Successes and failures of small ruminant breeding programmes in the tropics: A review. Small Ruminant Research 61 (2006) 13-28
    • (2006) Small Ruminant Research , vol.61 , pp. 13-28
    • Kosgey, I.S.1    Baker, R.L.2    Udo, H.M.J.3    Van Arendonk, J.A.M.4
  • 29
    • 38149144398 scopus 로고
    • Meat Production characteristics of Egyptian Baladi and Angora goats
    • Latif M.G.A., Abdelsalam M.M., and Abd El-Aziz N.M. Meat Production characteristics of Egyptian Baladi and Angora goats. Meat Science 20 (1987) 211-216
    • (1987) Meat Science , vol.20 , pp. 211-216
    • Latif, M.G.A.1    Abdelsalam, M.M.2    Abd El-Aziz, N.M.3
  • 30
    • 1642486593 scopus 로고    scopus 로고
    • Goats under household conditions
    • Lebbie S.H.B. Goats under household conditions. Small Ruminant Research 51 (2004) 131-136
    • (2004) Small Ruminant Research , vol.51 , pp. 131-136
    • Lebbie, S.H.B.1
  • 31
    • 38349176028 scopus 로고    scopus 로고
    • Chemical composition and quality characteristics of chevon from goats fed three different post-weaning diets
    • Lee J.H., Kouakou B., and Kannan G. Chemical composition and quality characteristics of chevon from goats fed three different post-weaning diets. Small Ruminant Research 75 (2008) 177-184
    • (2008) Small Ruminant Research , vol.75 , pp. 177-184
    • Lee, J.H.1    Kouakou, B.2    Kannan, G.3
  • 32
    • 36248949694 scopus 로고    scopus 로고
    • Nutritional and quality characteristics of meat from goats and lambs under identical dietary regime
    • Lee J.H., Kannan G., Eega K.R., Kouakou B., and Getz W.R. Nutritional and quality characteristics of meat from goats and lambs under identical dietary regime. Small Ruminant Research 74 (2008) 255-259
    • (2008) Small Ruminant Research , vol.74 , pp. 255-259
    • Lee, J.H.1    Kannan, G.2    Eega, K.R.3    Kouakou, B.4    Getz, W.R.5
  • 33
    • 13944266749 scopus 로고    scopus 로고
    • Reproductive performance of South African indigenous goats following oestrus synchronisation and AI
    • Lehloenya K.C., Greyling J.P.C., and Schwalbach L.M.J. Reproductive performance of South African indigenous goats following oestrus synchronisation and AI. Small Ruminant Research 57 (2005) 115-120
    • (2005) Small Ruminant Research , vol.57 , pp. 115-120
    • Lehloenya, K.C.1    Greyling, J.P.C.2    Schwalbach, L.M.J.3
  • 34
    • 45849138590 scopus 로고    scopus 로고
    • Lovelace, C. E. A, Vaz, Y., Mukuka, J., Simukoko, H., & Chitambo, H. (2000). The marketing chain for goats from farms in the Zambezi valley of Zambia. In Improvement of market orientated small ruminant production systems and sustainable land use in semi-arid regions of Southern Africa (pp. 132-146). Project TS3*-CT94-0312 Final Technical Report.
    • Lovelace, C. E. A, Vaz, Y., Mukuka, J., Simukoko, H., & Chitambo, H. (2000). The marketing chain for goats from farms in the Zambezi valley of Zambia. In Improvement of market orientated small ruminant production systems and sustainable land use in semi-arid regions of Southern Africa (pp. 132-146). Project TS3*-CT94-0312 Final Technical Report.
  • 35
    • 9644253135 scopus 로고    scopus 로고
    • Potential of Omani Jebel Akhdar goats for mat production under feedlot conditions
    • Mahgoub O., Kadim I.T., Al-Saqry N.M., and Al-Busaidi R.M. Potential of Omani Jebel Akhdar goats for mat production under feedlot conditions. Small Ruminant Research 56 (2005) 223-230
    • (2005) Small Ruminant Research , vol.56 , pp. 223-230
    • Mahgoub, O.1    Kadim, I.T.2    Al-Saqry, N.M.3    Al-Busaidi, R.M.4
  • 36
    • 45849112582 scopus 로고    scopus 로고
    • Introduction to a meat goat quality assurance program and HACCP
    • Gipson T.A., Merkel R.C., Williams K., and Sahlu T. (Eds), Langston University, Langston, OK USA.
    • Merkel R. Introduction to a meat goat quality assurance program and HACCP. In: Gipson T.A., Merkel R.C., Williams K., and Sahlu T. (Eds). Meat goat production handbook (2007), Langston University, Langston, OK USA. 13-22
    • (2007) Meat goat production handbook , pp. 13-22
    • Merkel, R.1
  • 37
    • 34250875342 scopus 로고    scopus 로고
    • Production practices and processing for value-added goat meat
    • McMillin K.W., and Brock A.P. Production practices and processing for value-added goat meat. Journal of Animal Science 83 E. Suppl. (2005) E57-E68
    • (2005) Journal of Animal Science , vol.83 , Issue.E. SUPPL
    • McMillin, K.W.1    Brock, A.P.2
  • 38
    • 0032753412 scopus 로고    scopus 로고
    • Present state and future outlook of the small ruminant sector
    • Morand-Fehr P., and Boyazoglu J. Present state and future outlook of the small ruminant sector. Small Ruminant Research 34 (1999) 175-188
    • (1999) Small Ruminant Research , vol.34 , pp. 175-188
    • Morand-Fehr, P.1    Boyazoglu, J.2
  • 39
    • 0034808916 scopus 로고    scopus 로고
    • Carcass characteristics of West African Dwarf goats under extensive system
    • Mourad M., Gbanamou G., and Balde I.B. Carcass characteristics of West African Dwarf goats under extensive system. Small Ruminant Research 42 (2001) 81-85
    • (2001) Small Ruminant Research , vol.42 , pp. 81-85
    • Mourad, M.1    Gbanamou, G.2    Balde, I.B.3
  • 40
    • 45849116593 scopus 로고    scopus 로고
    • Okike, I, Williams, T. O., & Baltenweck, I. (2004). Promoting livestock marketing in intra-regional trade in West Africa. ILRI/CFC/CILSS - West Africa Livestock Marketing Brief 4, 4 pp.
    • Okike, I, Williams, T. O., & Baltenweck, I. (2004). Promoting livestock marketing in intra-regional trade in West Africa. ILRI/CFC/CILSS - West Africa Livestock Marketing Brief 4, 4 pp.
  • 41
    • 0000395538 scopus 로고
    • Studies on the meat production characteristics of Botswana goats and sheep - Part II: General body composition carcase measurements and joint composition
    • Owen J.E., and Norman G.A. Studies on the meat production characteristics of Botswana goats and sheep - Part II: General body composition carcase measurements and joint composition. Meat Science 1 (1977) 283-306
    • (1977) Meat Science , vol.1 , pp. 283-306
    • Owen, J.E.1    Norman, G.A.2
  • 42
    • 0010781322 scopus 로고
    • Studies on the meat production characteristics of Botswana goats and sheep - Part III: Carcase tissue composition and distribution
    • Owen J.E., Norman G.A., Philbrooks C.A., and Jones N.S.D. Studies on the meat production characteristics of Botswana goats and sheep - Part III: Carcase tissue composition and distribution. Meat Science 2 (1978) 59-74
    • (1978) Meat Science , vol.2 , pp. 59-74
    • Owen, J.E.1    Norman, G.A.2    Philbrooks, C.A.3    Jones, N.S.D.4
  • 43
    • 45849105651 scopus 로고    scopus 로고
    • Perry, B., Pratt, A. N., Sones, K., & Stevens, C. (2005). An appropriate level of risk: Balancing the need for safe livestock products with fair market access. Pro-Poor Livestock Policy Initiative Working Paper No. 23. FAO/ILRI. 73 pp. http://www.fao.org/ag/againfo/projects/en/pplpi/docarc/wp23.pdf.
    • Perry, B., Pratt, A. N., Sones, K., & Stevens, C. (2005). An appropriate level of risk: Balancing the need for safe livestock products with fair market access. Pro-Poor Livestock Policy Initiative Working Paper No. 23. FAO/ILRI. 73 pp. http://www.fao.org/ag/againfo/projects/en/pplpi/docarc/wp23.pdf.
  • 46
    • 27644555624 scopus 로고    scopus 로고
    • Commercialisation of goat production in South Africa
    • Roets M., and Kirsten J. Commercialisation of goat production in South Africa. Small Ruminant Research 60 (2005) 187-195
    • (2005) Small Ruminant Research , vol.60 , pp. 187-195
    • Roets, M.1    Kirsten, J.2
  • 49
    • 45849098794 scopus 로고    scopus 로고
    • Seabo, D., Aganga, A. A., & Mosienyane, M., 1996. Reproductive performance of Tswana ewes and Boer does in south-eastern Botswana. In S. H. B. Lebbie, & Kagwini E. (Eds), Small ruminant research and development in Africa. Proceedings of the third biennial conference of the African small ruminant research network, UICC, Kampala, Uganda, 5-9 December 1994. ILRI (International Livestock Research Institute) Nairobi, Kenya. 326 pp.
    • Seabo, D., Aganga, A. A., & Mosienyane, M., 1996. Reproductive performance of Tswana ewes and Boer does in south-eastern Botswana. In S. H. B. Lebbie, & Kagwini E. (Eds), Small ruminant research and development in Africa. Proceedings of the third biennial conference of the African small ruminant research network, UICC, Kampala, Uganda, 5-9 December 1994. ILRI (International Livestock Research Institute) Nairobi, Kenya. 326 pp.
  • 50
    • 0027059578 scopus 로고
    • The economic value of livestock in the communal areas of southern Zimbabwe
    • Scoones I. The economic value of livestock in the communal areas of southern Zimbabwe. Agricultural Systems 39 (1992) 339-359
    • (1992) Agricultural Systems , vol.39 , pp. 339-359
    • Scoones, I.1
  • 51
    • 0037316412 scopus 로고    scopus 로고
    • Meat quality of Boer goat kids and Mutton Merino lambs. 2. Sensory meat evaluation.
    • Sheridan R., Hoffman L.C., and Ferreira A.V. Meat quality of Boer goat kids and Mutton Merino lambs. 2. Sensory meat evaluation. Animal Science 76 (2003) 73-79
    • (2003) Animal Science , vol.76 , pp. 73-79
    • Sheridan, R.1    Hoffman, L.C.2    Ferreira, A.V.3
  • 52
    • 45849107681 scopus 로고    scopus 로고
    • *-CT94-0312 Final Technical Report.
    • *-CT94-0312 Final Technical Report.
  • 53
    • 45849118046 scopus 로고    scopus 로고
    • Simela, L. (2005). Meat characteristics and acceptability of chevon from south African indigenous goats. PhD thesis. The University of Pretoria, South Africa, 274 pp.
    • Simela, L. (2005). Meat characteristics and acceptability of chevon from south African indigenous goats. PhD thesis. The University of Pretoria, South Africa, 274 pp.
  • 54
    • 45849096520 scopus 로고    scopus 로고
    • *-CT94-0312 Final Technical Report.
    • *-CT94-0312 Final Technical Report.
  • 55
    • 0032913057 scopus 로고    scopus 로고
    • Carcass characteristics of marketed Matebele goats from south-western Zimbabwe
    • Simela L., Ndlovu L.R., and Sibanda L.M. Carcass characteristics of marketed Matebele goats from south-western Zimbabwe. Small Ruminant Research 32 (1999) 173-179
    • (1999) Small Ruminant Research , vol.32 , pp. 173-179
    • Simela, L.1    Ndlovu, L.R.2    Sibanda, L.M.3
  • 56
    • 21344473002 scopus 로고    scopus 로고
    • Post-mortem metabolic status, pH and temperature of chevon from indigenous South African goats slaughtered under commercial conditions
    • Simela L., Webb E.C., and Frylinck L. Post-mortem metabolic status, pH and temperature of chevon from indigenous South African goats slaughtered under commercial conditions. South African Journal of Animal Science 34 Suppl. 1 (2004) 204-207
    • (2004) South African Journal of Animal Science , vol.34 , Issue.SUPPL. 1 , pp. 204-207
    • Simela, L.1    Webb, E.C.2    Frylinck, L.3
  • 57
    • 21344453026 scopus 로고    scopus 로고
    • Effect of sex, age, and pre-slaughter conditioning on pH, temperature, tenderness and colour of indigenous South African goats
    • Simela L., Webb E.C., and Frylinck L. Effect of sex, age, and pre-slaughter conditioning on pH, temperature, tenderness and colour of indigenous South African goats. South African Journal of Animal Science 34 Suppl. 1 (2004) 208-211
    • (2004) South African Journal of Animal Science , vol.34 , Issue.SUPPL. 1 , pp. 208-211
    • Simela, L.1    Webb, E.C.2    Frylinck, L.3
  • 58
    • 0037904759 scopus 로고    scopus 로고
    • Meat quality of designated South African indigenous goat and sheep breeds
    • Tshabalala P.A., Strydom P.E., Webb E.C., and de Kock H.L. Meat quality of designated South African indigenous goat and sheep breeds. Meat Science 65 (2003) 563-570
    • (2003) Meat Science , vol.65 , pp. 563-570
    • Tshabalala, P.A.1    Strydom, P.E.2    Webb, E.C.3    de Kock, H.L.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.