Precaecal and postileal metabolism of P, Ca and N in pigs as affected by different carbohydrate sources fed at low level of P intake

Archives of Animal Nutrition

Volumn 62, Issue 3, 2008, Pages 169-181

  Baumgärtel, Tina ^a   Metzler, Barbara U ^b   Mosenthin, Rainer ^b   Greiner, Ralf ^c   Rodehutscord, Markus ^a  

^a MARTIN LUTHER UNIVERSITY HALLE WITTENBERG   (Germany)

^b UNIVERSITY OF HOHENHEIM   (Germany)

^c FEDERAL RESEARCH INSTITUTE OF NUTRITION AND FOOD   (Germany)

Author keywords

Carbohydrate; Digestibility; Phosphorus; Phytate degradation; Pigs

Indexed keywords

CALCIUM; CELLULOSE; NITROGEN; PECTIN; PHYTIC ACID; POTASSIUM;

ANIMAL; ANIMAL FOOD; ARTICLE; CECUM; CHEMISTRY; DIGESTION; ILEUM; INTESTINE ABSORPTION; MALE; METABOLISM; POTASSIUM INTAKE; RANDOMIZATION; SWINE;

ANIMAL FEED; ANIMAL NUTRITION PHYSIOLOGY; ANIMALS; CALCIUM; CECUM; CELLULOSE; DIGESTION; ILEUM; INTESTINAL ABSORPTION; MALE; NITROGEN; PECTINS; PHYTIC ACID; POTASSIUM; POTASSIUM, DIETARY; RANDOM ALLOCATION; SWINE;

ANIMALIA; MALUS X DOMESTICA; SUIDAE; ZEA MAYS;

EID: 45849089217     PISSN: 1745039X     EISSN: 14772817     Source Type: Journal    
DOI: 10.1080/17450390802028047     Document Type: Article

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