Stochastic-based descriptors studying peptides biological properties: Modeling the bitter tasting threshold of dipeptides

Bioorganic and Medicinal Chemistry

Volumn 12, Issue 18, 2004, Pages 4815-4822

  Ramos De Armas, Ronal ^a   González Dí az, Humberto ^a,b   Molina, Reinaldo ^a,c   Pérez González, Maykel ^d   Uriarte, Eugenio ^b  

^a CENTRAL UNIVERSITY OF LAS VILLAS   (Cuba)

^b UNIVERSIDAD DE SANTIAGO DE CHILE   (Chile)

^c UNIVERSITY OF ROSTOCK   (Germany)

^d Exp Sugar Cane Ctr Villa Clara C   (Cuba)

Author keywords

Bitter taste; Dipeptides; Markov chain; QSPR; Stochastic process

Indexed keywords

DIPEPTIDE;

ARTICLE; MODEL; REGRESSION ANALYSIS; STOCHASTIC MODEL; TASTE;

DIPEPTIDES; MODELS, BIOLOGICAL; STOCHASTIC PROCESSES; TASTE THRESHOLD;

EID: 4444320784     PISSN: 09680896     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.bmc.2004.07.017     Document Type: Article

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