Growth and metabolic features of lactic acid bacteria in media with hydrolysed fish viscera. An approach to bio-silage of fishing by-products

Bioresource Technology

Volumn 99, Issue 14, 2008, Pages 6246-6257

  Vazquez J A ^a   Docasal, S F ^a   Prieto, M A ^a   Gonzalez Ma P ^a   Murado, M A ^a  

^a INSTITUTO DE INVESTIGACIONES MARINAS   (Spain)

Author keywords

Fish bio silage; Lactic acid bacteria silage; Lactic and acetic acids; Logistic equation; Marine peptones

Indexed keywords

BACTERIA; FISH; GROWTH KINETICS; HYDROLYSIS; METABOLISM;

FISH BIO-SILAGE; LACTIC ACID BACTERIA SILAGE; LOGISTIC EQUATION; MARINE PEPTONES;

LACTIC ACID;

ACETIC ACID; CARBOXYLIC ACID; LACTIC ACID;

BACTERIA; FISH; GROWTH KINETICS; HYDROLYSIS; LACTIC ACID; METABOLISM;

ACID; ASSESSMENT METHOD; BACTERIUM; BIOLOGICAL PRODUCTION; COMPARATIVE STUDY; GROWTH MODELING; GROWTH RESPONSE; HYDROLYSIS; METABOLISM; PARAMETERIZATION; SILAGE;

ARTICLE; BACTERIAL GROWTH; BACTERIAL METABOLISM; BACTERIUM CULTURE; BIOMASS; CONTROLLED STUDY; CULTURE MEDIUM; FISH; HYDROLYSIS; LACTIC ACID BACTERIUM; LACTOBACILLUS PLANTARUM; MATHEMATICAL COMPUTING; NONHUMAN; PRIORITY JOURNAL; SILAGE; VISCERA;

ANIMALS; BIOMASS; FISHES; LACTOBACILLUS; MODELS, THEORETICAL; SPECIES SPECIFICITY;

EID: 44149128466     PISSN: 09608524     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.biortech.2007.12.006     Document Type: Article

References (42)

1. Ahamed J., and Mahendrakar N.S. Chemical and microbial changes in fish viscera during fermentation ensiling at different temperatures. Biores. Technol. 59 (1996) 45-46
2. Arino J., Wang L., and Wolkowicz G.S.K. An alternative formulation for a delayed logistic equation. J. Theor. Biol. 241 (2006) 109-119
3. Aspmo S.I., Horn S.J., and Eijsink V.G.H. Hydrolysates from Atlantic cod (Gadus morhua L.) viscera as components of microbial growth media. Proc. Biochem. 40 (2005) 3714-3722
4. Aspmo S.I., Horn S.J., and Eijsink V.G.H. Use of hydrolysates from Atlantic cod (Gadus morhua L.) viscera as a complex nitrogen source for lactic acid bacteria. Fems Microb. Lett. 248 (2005) 65-68
5. Bernfeld P. Enzymes of starch degradation and synthesis. Adv. Enzymol. 12 (1951) 379-427
6. Cabo M.L., Murado M.A., González Ma.P., Vázquez J.A., and Pastoriza L. An empirical model for describing the effects of nitrogen sources on nisin production. Lett. Appl. Microb. 33 (2001) 425-429
7. Cabo M.L., Murado M.A., González Ma.P., and Pastoriza L. Effects of aeration and pH gradient on nisin production. A mathematical model. Enz. Microb. Technol. 29 (2001) 264-273
8. Dalgaard P., and Koutsoumanis K. Comparison of maximum specific growth rates and lag times estimated from absorbance and viable count data by different mathematical models. J. Microbiol. Meth. 43 (2001) 183-196
9. Dapkevicius M.L.N.E., Nout M.J.R., Rombouts F.M., Houben J.H., and Wymenga W. Biogenic amine formation and degradation by potential fish silage starter microorganisms. Int. J. Food Microb. 57 (2000) 107-114
10. Dong F.M., Fairgrieve W.T., Skonberg D.I., and Rasco B.A. Preparation and nutrient analyses of lactic acid bacterial ensiled salmon viscera. Aquaculture 109 (1993) 351-366
11. Dubois M., Gilles K.A., Hamilton J.K., Rebers P.A., and Smith F. Colorimetric method for determination of sugars and related substances. Anal. Chem. 28 (1956) 350-356
12. Dufossé L., De la Broise D., and Guérard F. Evaluation of nitrogenous substrates such as peptones from fish: a new method based on Gompertz modeling of microbial growth. Curr. Microb. 42 (2001) 32-38
13. Faid M., Karani H., Elmarrakchi A., and Achkari-Begdouri A. A biotechnological process for the valorization of fish waste. Biores. Technol. 49 (1994) 237-241
14. Gao M.T., Hirata M., Toorisaka E., and Hano T. Acid-hydrolysis of fish wastes for lactic acid fermentation. Biores. Technol. 97 (2006) 2414-2420
15. Green J.H., Paskell S.L., and Goldmintz D. Fish peptones for microbial media developed from red hake and from fishery by-product. J. Food Protec. 40 (1977) 181-186
16. Havilah E.J., Wallis D.M., Morris R., and Woolnough J.A. A microcolorimetric method for determination of ammonia in Kjeldahl digests with a manual spectrophotometer. Labor. Pract (1977) 545-547
17. Horn S.J., Aspmo S.I., and Eijsink V.G.H. Growth of Lactobacillus plantarum in media containing hydrolysates of fish viscera. J. Appl. Microb. 99 (2005) 1082-1089
18. Lassen T.M. Lactic acid fermentation of fish offal and chicken by-product with different starter cultures. Agricul. Sci. (Finland) 4 (1995) 19-26
19. Lejuene R., Callewaert R., Crabbé K., and De Vuyst L. Modelling the growth and bacteriocin production by Lactobacillus amylophilus DCE 471 in batch cultivation. J. Appl. Microb. 84 (1998) 159-168
20. Lindgren S., and Refai O. Lactic-acid bacteria in fish silage. J. Appl. Bacteriol. 57 (1984) 221-228
21. Lowry O.H., Rosebrough N.J., Farr A.L., and Randall R.J. Protein measurement with the folin phenol reagent. J. Biol. Chem. 270 (1951) 27299-27304
22. Luedeking R., and Piret E.L. A kinetic study of the lactic acid fermentation. Batch process at controlled pH. J. Biochem. Microb. Techn. Eng. 1 (1959) 393-412
23. Luedeking R., and Piret E.L. Transient and steady states in continuous fermentation. Theory and experiment. J. Biochem. Microb. Techn. Eng. 1 (1959) 431-449
24. Murado M.A., González Ma.P., and Vázquez J.A. Dose-response relationships: an overview, a generative model and its application to the verification of descriptive models. Enz. Microb. Techn. 31 (2002) 439-455
25. Paz B., Vázquez J.A., Riobó P., and Franco J.M. Study of the effect of temperature, irradiance and salinity on growth and yessotoxin production by the dinoflagellate Protoceratium reticulatum in culture by using a kinetic and factorial approach. Mar. Environ. Res. 62 (2006) 286-300
26. Strickland J.D.H., and Parsons T.R. A practical handbook of sea water analysis. Bull. Fish. Res. Board Canadian 167 (1968) 57-62
27. Uchida M., Amakasu H., Satoh Y., and Murata M. Combinations of lactic acid bacteria and yeast suitable for preparation of marine silage. Fish. Sci. 70 (2004) 507-517
28. Vázquez J.A., González Ma.P., and Murado M.A. Inhibition of Pediococcus acidilactici by substrate on the waste medium. Simulation and experimental results. Lett. Appl. Microb. 37 (2003) 365-369
29. Vázquez J.A., González Ma.P., and Murado M.A. Peptones from autohydrolysed fish viscera for nisin and pediocin production. J. Biotech. 112 (2004) 299-311
30. Vázquez J.A., González Ma.P., and Murado M.A. A new marine medium. Use of the different fish peptones and comparative study of the growth of selected species of marine bacteria. Enz. Microb. Tech. 35 (2004) 385-392
31. Vázquez J.A., González Ma.P., and Murado M.A. Pediocin production by Pediococcus acidilactici in solid state culture on a waste medium. Process simulation and experimental results. Biotech. Bioeng. 85 (2004) 676-682
32. Vázquez J.A., Mirón J., González Ma.P., and Murado M.A. Bacteriocin production and pH gradient. Some mathematical models and their problems. Enz. Microb. Tech. 37 (2005) 54-67
33. Vázquez J.A., González Ma.P., and Murado M.A. Preliminary tests on nisin and pediocin production using waste protein sources. Factorial and kinetic studies. Biores. Tech. 97 (2006) 605-613
34. Vázquez J.A., Docasal S.F., Mirón J., González Ma.P., and Murado M.A. Proteases production by two Vibrio species on residuals marine media. J. Ind. Microb. Biotech. 33 (2006) 661-668
35. Vázquez, J.A., Murado, M.A., 2008. Mathematical tools for objective comparison of microbial cultures. Application to evaluation of 15 peptones for lactic acid bacteria productions. Biochem. Eng. J. doi: 10.1016/j.bej.2007.09.012.
36. Viet, C., Bello, R.A., 1989. Evaluation of fish silage produced microbially as a protein supplement in ruminant diets. Paper presented at The second experts consulation on fisheries products technology in Latin America. Montevideo, 11-15 December 1989 FAO, Rome, 441-suppl, 99-106.
37. Wachenheim D.E., Patterson J.A., and Ladisch M.R. Analysis of the logistic function model: derivation and applications specific to batch cultured microorganisms. Biores. Tech. 86 (2002) 157-164
38. Weinberg Z.G., Ashbell G., Hen Y., Azrieli A., Szakacs G., and Filya I. Ensiling whole crop wheat and corn in large containers with Lactobacillus plantarum and Lactobacillus buchneri. J. Ind. Microb. Biotech. 28 (2002) 7-11
39. Weinberg Z.G., and Ashbell G. Engineering aspects of ensiling. Biochem. Eng. J. 13 (2003) 181-188
40. Wells G.A.H., Scott A.C., Johnson C.T., Gunning R.F., Hancock R.D., Jeffrey M., Dawson M., and Bradley R. A novel progressive spongiform encephalopathy in cattle. Veter. Res. 121 (1987) 419-420
41. Yoon H.D., and Lee J.D. Studies on the utilization of wastes from fish processing. Characteristics of lactic acid bacteria for preparing skipjack tuna viscera silage. J. Korean Fish. Soc. 30 (1997) 1-7
42. Zwietering M.H., Jongenburger I., Rombouts F.M., and Van't Riet K. Modeling of the bacterial growth curve. Appl. Environ. Microb. 56 (1990) 1875-1881