Genetic analysis of Na+ and K+ concentrations in leaf and stem as physiological components of salt tolerance in Tomato

Theoretical and Applied Genetics

Volumn 116, Issue 6, 2008, Pages 869-880

  Villalta, I ^a   Reina Sanchez A ^b   Bolarin M C ^c   Cuartero, J ^b   Belver, A ^d   Venema, K ^d   Carbonell, E A ^a   Asins, M J ^a  

^a INSTITUTO VALENCIANO DE INVESTIGACIONES AGRARIAS IVIA   (Spain)

^b CSIC   (Spain)

^c CSIC   (Spain)

^d CSIC   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

ANALYSIS OF VARIANCE (ANOVA); CHROMOSOMES; ENVIRONMENTAL IMPACT; GENE EXPRESSION; GROWTH KINETICS; PHYSIOLOGY; SALINITY MEASUREMENT;

GENETIC ANALYSIS; GENOMIC POSITION; SALT TOLERANCE;

PLANTS (BOTANY);

PLANT DNA; POTASSIUM; SODIUM; SODIUM CHLORIDE;

ARTICLE; CHROMOSOME MAP; GENE; GENETIC LINKAGE; GENETICS; GROWTH, DEVELOPMENT AND AGING; METABOLISM; PLANT CHROMOSOME; PLANT LEAF; PLANT STEM; QUANTITATIVE TRAIT LOCUS; TOMATO;

CHROMOSOME MAPPING; CHROMOSOMES, PLANT; DNA, PLANT; GENES, PLANT; LINKAGE (GENETICS); LYCOPERSICON ESCULENTUM; PLANT LEAVES; PLANT STEMS; POTASSIUM; QUANTITATIVE TRAIT LOCI; SODIUM; SODIUM CHLORIDE;

LYCOPERSICON ESCULENTUM; SOLANUM;

EID: 43349103349     PISSN: 00405752     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00122-008-0720-8     Document Type: Article

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