Effect of leaf extracts on in vitro fermentation of feed and methanogenesis with rumen liquor of buffalo

Indian Journal of Animal Sciences

Volumn 78, Issue 1, 2008, Pages 91-96

  Patra, A K ^a   Kamra, D N ^a   Agarwal, Neeta ^a  

^a INDIAN VETERINARY RESEARCH INSTITUTE   (India)

Author keywords

Coriandrum sativum; Fibrolytic enzymes; Methanogenesis; Moringa oleifera; Ocimum sanctum; Plant extracts; Populus deltoides; Protozoa; Quercus incana; Rumen fermentation

Indexed keywords

CORIANDRUM SATIVUM; MORINGA OLEIFERA; OCIMUM; OCIMUM TENUIFLORUM; POPULUS DELTOIDES; PROTOZOA; QUERCUS INCANA; SPIROTRICHEA;

EID: 43049109851     PISSN: 03678318     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (35)

1. Agarwal N, Agarwal I, Kamra D N and Chaudhury L C. 2000. Diurnal variations in the activities of hydrolytic enzymes in different fractions of rumen contents of Murrah buffaloes. Journal of Applied Animal Research 18:73-80.
2. Agarwal N, Kamra D N, Chaudhary L C and Patra A K. 2006. Effect of Sapindus mukorossi extracts on in vitro methanogenesis and fermentation characteristics in buffalo rumen liquor. Journal of Applied Animal Research 30: 1-4.
3. AOAC. 1995. Official Methods of Analysis. 16th edn. Association of Official Analytical Chemists, Arlington, Virginia.
4. Asiegbu F O, Paterson A, Morrison I M and Smith J E. 1995. Effect of cell wall phenolics and fungal metabolites on methane and acetate production under in vitro conditioned. Journal of General and Applied Microbiology 41: 475-85.
5. Chevallier A. 1996. The Encyclopedia of Medicinal Plants. Dorling Kindersley Limited, London.
6. Cottyn B G and Boucque C V. 1968. Rapid method for the gas-chromatographic determination of volatile fatty acids in rumen fluid. Journal Agriculture Food Chemistry 16: 105-07.
7. de Oliveira S G, Berchielli T T, Pedreira M D S, Primavesi O, Frighetto R and Lima M A. 2007. Effect of tannin level in sorghum silage and concentrate supplementation on apparent digestibility and methane inhibition in beef cattle. Animal Feed Science Technology 135: 236-48.
8. Duke J A, Bogenschutz-Goodwin M J, duCellier J and Duke P-A K. 2002. Hand Book of Medicinal Herbs. 2nd edn. CRC Press, Washington, D.C.
9. Hristov A N, McAllister T A and Cheng K J. 1999. Effect of diet, digesta processing, freezing and extraction procedure on some polysaccharide degrading activities of ruminal contents. Canadian Journal of Animal Science 79: 73-81.
10. Huggins C and Lapides J. 1947. Acetyl esters of p-nitrophenol as substrate for the colorimetric determination of esterase. Journal of Biological Chemist 170: 467-82.
11. IPCC. 1996. Intergovernmental Panel on Climate Change. Greenhouse Gas Inventories Revised Methodology. Guidelines for National Greenhouse Gas Inventories. Volume, 3. Blacknell.
12. Johnson D E, Hill T M, Carmean B R, Lodman L W and Warm G M. 1991. New perspective on ruminant methane production. Energy Metabolism of Farm Animal. C. Wenk, and M. Boessinger (Ed.). Zurich, Switzerland.
13. Kamra D N, Agarwal N and Chaudhary L C. 2006. Inhibition of ruminal methanogenesis by tropical plants containing secondary compounds. International Congress Series 1293: 156-63.
14. Kamra D N, Sawal R K, Pathak N N, Kewalramani N and Agarwal N. 1991. Diurnal variation in ciliate protozoa in the rumen of blackbuck (Antilope cervicapra). Letters in Applied Microbiology 13: 165-67.
15. Kumar R, Kamra D N, Agarwal N and Chaudhary L C. 2008. In vitro methanogenesis and fermentation of feeds containing oil seed cakes with rumen liquor of buffalo. Asian-Australasian Journal of Animal Science (Accepted, In press)
16. Lowry O H, Rosenbrough N J, Farr A R and Randall R J. 1951. Protein measurement with the Folin phenol reagent. Journal of Biological Chemistry 193: 265-75.
17. Makkar H P S and Becker K. 1996. Nutrional value and antinutritional components of whole and ethanol extracted Moringa oleifera leaves. Animal Feed Science and Technology 63: 211-28.
18. McMahon L R, Majak W, McAllister T A, Hall J W, Jones G A, Popp J D and Cheng K-J. 1999. Effect of sainfoin on in vitro digestion of fresh alfalfa and bloat in steers. Canadian Journal of Animal Science 79: 203-12.
19. McSweeney C S, Palmer B, McNeill D M and Krause D O. 2001. Microbial interactions with tannin: nutritional consequences for ruminants. Animal Feed Science and Technology 91: 83-93.
20. Menke K H and Steingass H. 1988. Estimation of the energetic feed value obtained by chemical analysis and in vitro gas production using rumen fluid. Animal Research Development 28: 7-55.
21. Miller G L. 1959. Use of dinitrosalicylic acid reagent for determining reducing sugar. Analytical Chemistry 31: 426-28.
22. Monforte-Briceño G E, Sandoval-Castro C A., Ramírez- Avilés L and Capetillo Leal C M. 2005. Defaunating capacity of tropical fodder trees: Effects of polyethylene glycol and its relationship to in vitro gas production. Animal Feed Science and Technology 123-124: 313-27.
23. Nagaraja T G, Newbold C J, van Nevel C J and Demeyer D I. 1997. Manipulation of rumen fermentation. Rumen Microbial Ecosystem. Hobson P N and Stewart C S (Eds). pp 523-632. Blackie Academic & Professional, London.
24. Paliwal V K, Yadav K R, Mandal A B and Krishna G. 1993. Nutritional evaluation of ensiled mature poplar (Populus deltoides) leaves and paddy straw (Oryza sativa) in adult sheep. Indian Journal of Animal Nutrition 10: 159-62.
25. Patra A K, Kamra, D N and Agarwal N. 2006. Effect of plant extracts on in vitro methanogenesis, enzyme activities and fermentation of feed in rumen liquor of buffalo. Animal Feed Science and Technology 128: 276-91.
26. Rastogi R P and Mehrotra B N. 1993. Compendium of Indian Medicinal Plants. Volume 3, 1980-1984. Central Drag Research Institute, Lucknow and Publications and Information Directorate, New Delhi.
27. Schultes R E. 1978. The kingdom of plants. Medicines from the Earth. Thomson WAR (Ed.) McGraw-Hill Book Co., New York.
28. SPSS. 1996. Statistical Packages for Social Sciences version 7.5, SPSS Inc., Illinois, USA.
29. Tilley J M A and Terry R A. 1963. A two-stage technique for the digestion of forage crops. Journal of British Grassland Society 18: 104-11.
30. Ushida K, Tanaka H and Kjima Y. 1989. Effect of phenolic acids on gas and volatile fatty acid production by mixed rumen population with or without protozoa. Japanese Journal of Zootechnology Science 60: 1135-42.
31. Van Soest P J, Robertson J B and Lewis B A. 1991. Methods for fiber, neutral detergent fiber, and non-starch polysaccharides in relation to animal nutrition. Journal of Dairy Science 74: 3583-97.
32. Waghorn G C and McNabb W C. 2003. Consequences of plant phenolic compounds for productivity and health of ruminants. Proceedings of Nutrition Society 62: 383-92.
33. Waghorn G C, Tavendale M H and Woodfield D R. 2002. Methanogenesis in forages fed to sheep. Proceedings of New Zealand Grassland Association Sixty-fourth Conference, West Coast, New Zealand. 64, 167-71.
34. Wallace R J, McEwan N R, McIntosh F M, Teferedegne B and Newbold C J. 2002 Natural products as manipulators of rumen fermentation. Asian-Australasian Journal of Animal Science 15: 1458-68.
35. Wina E, Muetzel S, Hoffman E, Makkar H P S and Becker K. 2005. Saponins containing methanol extract of Sapindus rarak affect microbial fermentation, microbial activity and microbial community structure in vitro. Animal Feed Science Technology 121:159-74.