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Volumn 30, Issue 1, 2006, Pages 1-

Effect of sapindus mukorossi extracts on in vitro methanogenesis and fermentation characteristics in buffalo rumen liquor

Author keywords

Buffalo; Fermentation; Methanogenesis; Sapindus mukurossi; Soap nut

Indexed keywords

PROTOZOA; SAPINDACEAE; SAPINDUS; SAPINDUS MUKOROSSI;

EID: 33846650353     PISSN: 09712119     EISSN: 09741844     Source Type: Journal    
DOI: 10.1080/09712119.2006.9706814     Document Type: Article
Times cited : (54)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.