Canola oil decreases cholesterol and improves endothelial function in patients with peripheral arterial occlusive disease - a pilot study

Artery Research

Volumn 2, Issue 2, 2008, Pages 67-73

  Stricker, Hans ^a   Duchini, Francesca ^a   Facchini, Marco ^a   Mombelli, Giorgio ^a  

^a Ospedale La Carita   (Switzerland)

Author keywords

Atherosclerosis; Canola oil; Endothelial function; Peripheral arterial occlusive disease; Polyunsaturated fatty acids

Indexed keywords

CD40 LIGAND; D DIMER; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; HOMOCYSTEINE; LINOLEIC ACID; LINOLENIC ACID; LIPID; LOW DENSITY LIPOPROTEIN CHOLESTEROL; OMEGA 3 FATTY ACID; PLASMINOGEN ACTIVATOR INHIBITOR 1; PROTHROMBIN; PROTHROMBIN FRAGMENT; RAPESEED OIL; SUNFLOWER OIL; THROMBIN ANTITHROMBIN COMPLEX; TISSUE PLASMINOGEN ACTIVATOR; TRIACYLGLYCEROL;

AMINO ACID BLOOD LEVEL; ARTICLE; ATHEROSCLEROTIC CARDIOVASCULAR DISEASE; BLOOD CLOTTING; CHOLESTEROL BLOOD LEVEL; CLINICAL ARTICLE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DRUG EFFECT; ENDOTHELIAL DYSFUNCTION; FIBRINOLYSIS; HEART RATE VARIABILITY; HUMAN; HYPEREMIA; INFLAMMATION; LASER DOPPLER FLOWMETRY; LIMB ISCHEMIA; LIPID BLOOD LEVEL; PATIENT COMPLIANCE; PERIPHERAL OCCLUSIVE ARTERY DISEASE; PILOT STUDY; PRIORITY JOURNAL; PROVOCATION TEST; RANDOMIZED CONTROLLED TRIAL; THROMBOCYTE ACTIVATION;

EID: 42749096758     PISSN: 18729312     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.artres.2008.02.001     Document Type: Article

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