Dietary patterns and risk of ovarian cancer in the california teachers study cohort

Nutrition and Cancer

Volumn 60, Issue 3, 2008, Pages 285-291

  Chang, Ellen T ^a,b   Lee, Valerie S ^a   Canchola, Alison J ^a   Dalvi, Tapashi B ^a   Clarke, Christina A ^a,b   Reynolds, Peggy ^a,b   Purdie, David M ^a   Stram, Daniel O ^c   West, Dee W ^a,b   Ziogas, Argyrios ^d   Bernstein, Leslie ^c   Horn Ross, Pamela L ^a,b  

^a NORTHERN CALIFORNIA CANCER CENTER   (United States)

^b STANFORD UNIVERSITY SCHOOL OF MEDICINE   (United States)

^c UNIVERSITY OF SOUTHERN CALIFORNIA   (United States)

^d UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ARTICLE; CANCER RISK; CARBOHYDRATE DIET; COHORT ANALYSIS; DEMOGRAPHY; DIET; ETHNICITY; FEMALE; HEALTH BEHAVIOR; HUMAN; LIPID DIET; MAJOR CLINICAL STUDY; MULTIVARIATE ANALYSIS; NUTRIENT; OVARY CANCER; PLANT; PRINCIPAL COMPONENT ANALYSIS; PROPORTIONAL HAZARDS MODEL; PROSPECTIVE STUDY; PROTEIN DIET; TEACHER; WINE;

CALIFORNIA; CLUSTER ANALYSIS; COHORT STUDIES; DIET; FEMALE; FOOD HABITS; HUMANS; INCIDENCE; MIDDLE AGED; MULTIVARIATE ANALYSIS; OVARIAN NEOPLASMS; POSTMENOPAUSE; PRINCIPAL COMPONENT ANALYSIS; PROPORTIONAL HAZARDS MODELS; PROSPECTIVE STUDIES; QUESTIONNAIRES; RISK FACTORS; SOCIOECONOMIC FACTORS;

EID: 42649086485     PISSN: 01635581     EISSN: None     Source Type: Journal    
DOI: 10.1080/01635580701733091     Document Type: Article

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