Effect of a selected Lactobacillus spp.-based probiotic on Salmonella enterica serovar enteritidis-infected broiler chicks

Avian Diseases

Volumn 52, Issue 1, 2008, Pages 143-146

  Vicente, Jose L ^a   Torres Rodriguez, Alberto ^a   Higgins, Stacy E ^a   Pixley, Christopher ^a   Tellez, Guillermo ^a   Donoghue, Annie M ^b   Hargis, Billy M ^a  

^a UNIVERSITY OF ARKANSAS   (United States)

^b AGRICULTURAL RESEARCH SERVICE   (United States)

Author keywords

Chick; Lactobacillus; Probiotic; Salmonella

Indexed keywords

PROBIOTIC AGENT; WATER;

ANIMAL; ANIMAL DISEASE; ANIMAL SALMONELLOSIS; ARTICLE; BIRD DISEASE; CHICKEN; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; FREEZE DRYING; LACTOBACILLUS; MICROBIOLOGY; PHYSIOLOGY; RANDOMIZED CONTROLLED TRIAL; SALMONELLA ENTERITIDIS;

ANIMALS; CHICKENS; FREEZE DRYING; LACTOBACILLUS; POULTRY DISEASES; PROBIOTICS; SALMONELLA ENTERITIDIS; SALMONELLA INFECTIONS, ANIMAL; WATER;

AVES; LACTOBACILLUS; SALMONELLA; SALMONELLA ENTERICA; SALMONELLA ENTERITIDIS;

EID: 41849144809     PISSN: 00052086     EISSN: None     Source Type: Journal    
DOI: 10.1637/7847-011107-ResNote     Document Type: Article

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