Lactate, fructose and glucose oxidation profiles in sports drinks and the effect on exercise performance

PLoS ONE

Volumn 2, Issue 9, 2007, Pages

  Azevedo Jr , John L ^a   Tietz, Emily ^a   Two Feathers, Tashena ^a   Paull, Jeff ^a   Chapman, Kenneth ^a  

^a CALIFORNIA STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CARBON DIOXIDE; FRUCTOSE; GLUCOSE; LACTIC ACID; OXYGEN; CARBON;

ADULT; ARTICLE; BICYCLE ERGOMETRY; BLOOD GAS ANALYSIS; BLOOD SAMPLING; BODY COMPOSITION; BODY FAT; CARBON DIOXIDE EXCRETION; CONTROLLED STUDY; CYCLING; DRINKING BEHAVIOR; EXERCISE; FATIGUE; FLUID INTAKE; FOOD COMPOSITION; GLUCOSE OXIDATION; HEART RATE; HUMAN; HUMAN EXPERIMENT; LUNG GAS EXCHANGE; MALE; NORMAL HUMAN; OXYGEN CONSUMPTION; REST; SPORTS DRINK; ATHLETIC PERFORMANCE; BEVERAGE; CARBOHYDRATE DIET; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; METABOLISM; OXIDATION REDUCTION REACTION; PHYSIOLOGY; RANDOMIZED CONTROLLED TRIAL; SINGLE BLIND PROCEDURE;

ADULT; ATHLETIC PERFORMANCE; BEVERAGES; CARBON DIOXIDE; CARBON ISOTOPES; DIETARY CARBOHYDRATES; EXERCISE; FRUCTOSE; GLUCOSE; HUMANS; LACTIC ACID; MALE; OXIDATION-REDUCTION; OXYGEN CONSUMPTION; SINGLE-BLIND METHOD;

EID: 41749087138     PISSN: None     EISSN: 19326203     Source Type: Journal    
DOI: 10.1371/journal.pone.0000927     Document Type: Article

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