The inhibitory effect of luteolin-7-O-glucoside on the formation of pentyl and 7-carboxyheptyl radicals from 13-hydroperoxy-9,11-octadecadienoic acid in the presence of iron (II) ions

Free Radical Research

Volumn 38, Issue 8, 2004, Pages 869-876

  Iwahashi, Hideo ^a   Akata, Kayo ^a   Sunaga, Atsuko ^a   Tone, Yoshiko ^a   Yamada, Noriko ^a   Iijima, Keiko ^a  

^a WAKAYAMA MEDICAL UNIVERSITY   (Japan)

Author keywords

Antioxidant; HPLC ESR MS; Lipid peroxidation; Luteolin; Radicals

Indexed keywords

ANTIOXIDANT; CORIOLIC ACID; EDETIC ACID; FREE RADICAL; IRON; LUTEOLIN 7 GLUCOSIDE; METAL COMPLEX; OXYGEN;

ANTIOXIDANT ACTIVITY; ARTICLE; CONTROLLED STUDY; ELECTRON SPIN RESONANCE; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; IRON CHELATION; LIPID PEROXIDATION; MASS SPECTROMETRY; MEASUREMENT; OXYGEN CONSUMPTION; STRUCTURE ACTIVITY RELATION;

CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FATTY ACIDS, UNSATURATED; FREE RADICALS; GLUCOSIDES; IRON; LINOLEIC ACIDS; LIPID PEROXIDES; LUTEOLIN; MOLECULAR STRUCTURE; OXYGEN; SPECTRUM ANALYSIS;

EID: 4143068153     PISSN: 10715762     EISSN: None     Source Type: Journal    
DOI: 10.1080/10715760410001722033     Document Type: Article

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