Citrate Levels in Fresh Tomato Juice: A Possible Dietary Alternative to Traditional Citrate Supplementation in Stone-Forming Patients

Urology

Volumn 71, Issue 3, 2008, Pages 379-383

  Yilmaz, Erdal ^a   Batislam, Ertan ^a   Basar, Murad ^a   Tuglu, Devrim ^a   Erguder, Imge ^b  

^a KIRIKKALE UNIVERSITY   (Turkey)

^b ANKARA UNIVERSITY   (Turkey)

Author keywords

[No Author keywords available]

Indexed keywords

CALCIUM; CHLORIDE; CITRIC ACID; MAGNESIUM; OXALIC ACID; PHOSPHORUS; POTASSIUM; SODIUM;

ARTICLE; CHEMICAL ANALYSIS; DIET SUPPLEMENTATION; DIET THERAPY; FRUIT JUICE; HYPOCITRATURIC NEPHROLITHIASIS; LEMON JUICE; MANDARIN; NEPHROLITHIASIS; ORANGE JUICE; PH MEASUREMENT; PRIORITY JOURNAL; RECURRENT DISEASE; TEMPERATURE MEASUREMENT; TOMATO JUICE;

BEVERAGES; CITRIC ACID; CITRUS; DIET; DIETARY SUPPLEMENTS; HUMANS; LYCOPERSICON ESCULENTUM; NEPHROLITHIASIS;

EID: 40649114265     PISSN: 00904295     EISSN: 15279995     Source Type: Journal    
DOI: 10.1016/j.urology.2007.08.065     Document Type: Article

References (30)

1. Pak C.Y. Kidney stones. Lancet 351 (1998) 1797-1801
2. Menon M., Parulkar B.G., and Drach G.W. Urinary lithiasis: etiology, diagnosis and medical management. In: Walsh P.C., Retik A.B., Vaughan Jr. E.D., et al. (Eds). Campbell's Urology vol 3 (1998), W.B. Saunders, Philadelphia 2659-2752
3. Pak C.Y. Citrate and renal calculi: an update. Miner Electrolyte Metab 20 (1994) 371-377
4. Pak C.Y.C. Medical management of urinary stone disease. Nephron Clin Pract 98 (2004) c49-c53
5. Barcelo P., Wuhl O., Servitge E., Rousaud A., et al. Randomized double-blind study of potassium citrate in idiopathic hypocitraturic calcium nephrolithiasis. J Urol 150 (1993) 1761-1764
6. Seltzer M.A., Low R.K., McDonald M., et al. Dietary manipulation with lemonade to treat hypocitraturic calcium nephrolithiasis. J Urol 156 (1996) 907-909
7. Campoy M.P., Arrabal M.M., Blasco H.P., et al. Orange juice in the prevention of calcium oxalate lithiasis. Acta Urol Esp 18 (1994) 738-743
8. Wabner C.L., and Pak C.Y. Effect of orange juice consumption on urinary stone risk factors. J Urol 149 (1993) 1405-1408
9. Curhan G.C., Willett W.C., Speizer F.E., et al. Beverage use and risk for kidney stones in women. Ann Intern Med 128 (1998) 534-540
10. Velterop J.S., and Vos F. A rapid and inexpensive microplate assay for the enzymatic determination of glucose, fructose, sucrose, L-malate and citrate in tomato (Lycopersicon esculentum) extracts and in orange juice. Phytochem Anal 12 (2001) 299-304
11. Petrarulo M., Facchini P., Cerelli E., et al. Citrate in urine determined with a new citrate lyase method. Clin Chem 41 (1995) 1518-1521
12. Chiriboga J. Some properties of an oxalic oxidase purified from barley seedlings. Biochem Biophys Res Commun 11 (1963) 277
13. Borghi L., Mechi T., Maggiore U., et al. Dietary therapy in idiopathic nephrolithiasis. Nutrition Rev 64 (2006) 301-312
14. Pak C.Y.C., and Resnick M.I. Medical therapy and new approaches to management of urolithiasis. Urol Clin North Am 27 (2000) 243-253
15. Ackermann D. Prophylaxis in idiopathic calcium urolithiasis. Urol Res 18 suppl 1 (1990) S37-S40
16. Leumann E., Hoppe B., and Neuhaus T. Management of primary hyperoxaluria: efficacy of oral citrate administration. Pediatr Nephrol 7 (1993) 207-211
17. Schulsinger D.A., Kirshenbaum A., Sheykin Y., et al. Evaluation of a novel nutritional supplement to improve urinary magnesium and citrate excretion. J Urol 175 suppl (2006) 497 [abstract]
18. Siener R., and Hesse A. The effect of different diets on urine composition and the risk of calcium oxalate crystallisation in healthy subjects. Eur Urol 42 (2002) 289-296
19. Zerwekh J.E. Nutrition and renal stone disease in space. Nutrition 18 (2002) 857-863
20. Chow K., Dixon J., Gilpin S., et al. Citrate inhibits growth of residual fragments in an in vitro model of calcium oxalate renal stones. Kidney Int 65 (2004) 1724-1730
21. Hess B., Zipperle L., and Jaeger P. Citrate and calcium effects on Tamm-Horsfall glycoprotein as a modifier of calcium oxalate crystal aggregation. Am J Physiol 265 (1993) F784-F791
22. Soygur T., Akbay A., and Kupeli S. Effect of potassium citrate therapy on stone recurrence and residual fragments after shockwave lithotripsy in lower caliceal calcium oxalate urolithiasis: a randomized controlled trial. J Endourol 16 (2002) 149-152
23. Pak C.Y.C., Peterson R.D., and Poindexter J. Prevention of spinal bone loss by potassium citrate in cases of calcium urolithiasis. J Urol 168 (2002) 31-34
24. Meschi T., Maggiore U., Fiaccadori E., et al. The effect of fruits and vegetables on urinary stone risk factors. Kidney Int 66 (2004) 2402-2410
25. Kang D.E., Sur R.L., and Haleblian G.E. Long-term lemonade based dietary manipulation in patients with hypocitraturic nephrolithiasis. J Urol 177 (2007) 1358-1362
26. Odvina C.V. Comparative value of orange juice versus lemonade in reducing stone-forming risk. Clin J Am Soc Nephrol 1 (2006) 1269-1274
27. Goldfarb D.S., and Asplin J.R. Effect of grapefruit juice on urinary lithogenicty. J Urol 166 (2001) 263-267
28. Das S., Otani H., Maulik N., et al. Lycopene, tomatoes, and coronary heart disease. Free Radic Res 39 (2005) 449-455
29. Stacewicz-Sapuntzakis M., and Bowen P.E. Role of lycopene and tomato products in prostate health. Biochim Biophys Acta 1740 (2005) 202-205
30. Canene-Adams K., Campbell J.K., Zaripheh S., et al. The tomato as a functional food. J Nutr 135 (2005) 1226-1230