Constraints upon food provisioning practices in 'busy' women's lives: Trade-offs which demand convenience

Appetite

Volumn 50, Issue 2-3, 2008, Pages 486-498

  Bava, Christina M ^a   Jaeger, Sara R ^a   Park, Julie ^a  

^a UNIVERSITY OF AUCKLAND   (New Zealand)

Author keywords

Anthropology; Bourdieu; Convenience; Food Choice; New Zealand; Qualitative Research

Indexed keywords

ARTICLE; CULTURAL ANTHROPOLOGY; FEMALE; FOOD PREFERENCE; HOUSEHOLD; HUMAN; NEW ZEALAND; NORMAL HUMAN; SEMI STRUCTURED INTERVIEW; SOCIAL PSYCHIATRY; TIME;

ADULT; CHOICE BEHAVIOR; FAMILY CHARACTERISTICS; FEMALE; FOOD PREFERENCES; FOOD SUPPLY; HUMANS; INCOME; MIDDLE AGED; NEW ZEALAND; NUTRITION PHYSIOLOGY; TIME FACTORS; WOMEN, WORKING;

EID: 39749114527     PISSN: 01956663     EISSN: 10958304     Source Type: Journal    
DOI: 10.1016/j.appet.2007.10.005     Document Type: Article

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