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Volumn 26, Issue 1, 2005, Pages 105-128

Consumers, food and convenience: The long way from resource constraints to actual consumption patterns

Author keywords

Convenience; Cross cultural research; Food and nutrition; Household production; Resource constraints

Indexed keywords


EID: 10344253363     PISSN: 01674870     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.joep.2002.08.001     Document Type: Article
Times cited : (120)

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