-
1
-
-
0034076113
-
Relationship between GFR and nutritional status-results from the MDRD study
-
Kopple J., Greene T., Chumles W., et al. Relationship between GFR and nutritional status-results from the MDRD study. Kidney Int 57 (2000) 1688-1703
-
(2000)
Kidney Int
, vol.57
, pp. 1688-1703
-
-
Kopple, J.1
Greene, T.2
Chumles, W.3
-
2
-
-
0035720091
-
A malnutrition-inflammation score is correlated with morbidity and mortality in maintenance hemodialysis patients
-
Kalantar-Zadeh K., Kopple D., Block G., et al. A malnutrition-inflammation score is correlated with morbidity and mortality in maintenance hemodialysis patients. Am J Kidney Dis 38 (2001) 1251-1263
-
(2001)
Am J Kidney Dis
, vol.38
, pp. 1251-1263
-
-
Kalantar-Zadeh, K.1
Kopple, D.2
Block, G.3
-
3
-
-
0034941570
-
Nutritional management of maintenance dialysis patients: why aren't we doing better?
-
Mehrotra R., and Kopple D. Nutritional management of maintenance dialysis patients: why aren't we doing better?. Annu Rev Nutr 21 (2001) 343-379
-
(2001)
Annu Rev Nutr
, vol.21
, pp. 343-379
-
-
Mehrotra, R.1
Kopple, D.2
-
4
-
-
0038801665
-
Subjective general assessment of nutritional status in patients with chronic renal failure and regular hemodialysis
-
[Abstract]
-
Jerin L., Ladavac R., Kuzmanovic G., et al. Subjective general assessment of nutritional status in patients with chronic renal failure and regular hemodialysis. [Abstract]. Acta Med Croat 57 (2003) 23-28
-
(2003)
Acta Med Croat
, vol.57
, pp. 23-28
-
-
Jerin, L.1
Ladavac, R.2
Kuzmanovic, G.3
-
5
-
-
17044380858
-
Assessment of nutritional status in hemodialysis patients using patient-generated subjective global assessment
-
Desbrow B., Bauer J., Blum C., et al. Assessment of nutritional status in hemodialysis patients using patient-generated subjective global assessment. J Ren Nutr 15 (2005) 211-216
-
(2005)
J Ren Nutr
, vol.15
, pp. 211-216
-
-
Desbrow, B.1
Bauer, J.2
Blum, C.3
-
6
-
-
12144263430
-
The evidence against malnutrition as a prominent problem for chronic dialysis patients
-
Ahuja T., and Mitch W. The evidence against malnutrition as a prominent problem for chronic dialysis patients. Semin Dial 17 (2004) 427-431
-
(2004)
Semin Dial
, vol.17
, pp. 427-431
-
-
Ahuja, T.1
Mitch, W.2
-
7
-
-
4344560597
-
Appetite and inflammation, nutrition, anemia, and clinical outcome in hemodialysis patients
-
Kalantar-Zadeh K., Block G., McAllister J., et al. Appetite and inflammation, nutrition, anemia, and clinical outcome in hemodialysis patients. Am J Clin Nutr 80 (2004) 299-307
-
(2004)
Am J Clin Nutr
, vol.80
, pp. 299-307
-
-
Kalantar-Zadeh, K.1
Block, G.2
McAllister, J.3
-
8
-
-
11844266519
-
Assessment of body composition in long-term hemodialysis patients: rationale and methodology
-
Sarkar S.R., Kuhlmann M.K., Khilnani R., et al. Assessment of body composition in long-term hemodialysis patients: rationale and methodology. J Ren Nutr 15 (2005) 152-158
-
(2005)
J Ren Nutr
, vol.15
, pp. 152-158
-
-
Sarkar, S.R.1
Kuhlmann, M.K.2
Khilnani, R.3
-
9
-
-
0036222847
-
Nutritional status in dialysis patients: a European consensus
-
Locatelli F., Fouque D., Heimburger O., et al. Nutritional status in dialysis patients: a European consensus. Nephrol Dial Transplant 17 (2002) 563-572
-
(2002)
Nephrol Dial Transplant
, vol.17
, pp. 563-572
-
-
Locatelli, F.1
Fouque, D.2
Heimburger, O.3
-
10
-
-
0023553385
-
Predicting nutrition-associated complications for patients undergoing gastrointestinal surgery
-
Detsky S., Baker P., O'Rouke A., et al. Predicting nutrition-associated complications for patients undergoing gastrointestinal surgery. J Parenter Enteral Nutr 11 (1987) 8-13
-
(1987)
J Parenter Enteral Nutr
, vol.11
, pp. 8-13
-
-
Detsky, S.1
Baker, P.2
O'Rouke, A.3
-
11
-
-
0027297341
-
Subjective global assessment: alternative nutrition assessment techniques for liver transplant candidates
-
Hasse J., Strong S., Gorman A., et al. Subjective global assessment: alternative nutrition assessment techniques for liver transplant candidates. Nutrition 9 (1993) 339-343
-
(1993)
Nutrition
, vol.9
, pp. 339-343
-
-
Hasse, J.1
Strong, S.2
Gorman, A.3
-
12
-
-
0032911236
-
The Swedish version of the patient-generated subjective global assessment of nutritional status: gastrointestinal vs. urological cancers
-
Persson C., Sjoden O., and Glimelius B. The Swedish version of the patient-generated subjective global assessment of nutritional status: gastrointestinal vs. urological cancers. Clin Nutr 18 (1999) 71-77
-
(1999)
Clin Nutr
, vol.18
, pp. 71-77
-
-
Persson, C.1
Sjoden, O.2
Glimelius, B.3
-
13
-
-
0036280689
-
Validity of subjective global assessment as a nutritional marker in end-stage renal disease
-
Cooper A., Bartlett H., Aslani A., et al. Validity of subjective global assessment as a nutritional marker in end-stage renal disease. Am J Kidney 40 (2002) 126-132
-
(2002)
Am J Kidney
, vol.40
, pp. 126-132
-
-
Cooper, A.1
Bartlett, H.2
Aslani, A.3
-
14
-
-
0027432917
-
Subjective global assessment of nutrition in dialysis patients
-
Enia G., Sicuso C., Alati G., et al. Subjective global assessment of nutrition in dialysis patients. Nephrol Dial Transplant 8 (1993) 1094-1098
-
(1993)
Nephrol Dial Transplant
, vol.8
, pp. 1094-1098
-
-
Enia, G.1
Sicuso, C.2
Alati, G.3
-
15
-
-
0025756828
-
Nutritional assessment of continuous ambulatory peritoneal dialysis patients: an international study
-
Young A., Kopple D., Lindholm B., et al. Nutritional assessment of continuous ambulatory peritoneal dialysis patients: an international study. Am J Kidney Dis 17 (1991) 462-471
-
(1991)
Am J Kidney Dis
, vol.17
, pp. 462-471
-
-
Young, A.1
Kopple, D.2
Lindholm, B.3
-
16
-
-
1842833439
-
Comparison of hand-to-hand bioimpedance and anthropometry equations versus dual-energy X-ray absorptiometry for the assessment of body fat percentage in 17-18-year-old conscripts
-
Lintsi M., Kaarma H., and Kull I. Comparison of hand-to-hand bioimpedance and anthropometry equations versus dual-energy X-ray absorptiometry for the assessment of body fat percentage in 17-18-year-old conscripts. Clin Physiol Funct Imag 24 (2004) 85-90
-
(2004)
Clin Physiol Funct Imag
, vol.24
, pp. 85-90
-
-
Lintsi, M.1
Kaarma, H.2
Kull, I.3
-
20
-
-
14844318052
-
Simple methods for nutritional status assessment in patients treated with repeated hemodialysis
-
[Abstract]
-
Tirmentajn-Jankovic B., and Dimkovic N. Simple methods for nutritional status assessment in patients treated with repeated hemodialysis. [Abstract]. Med Pregl 57 (2004) 439-444
-
(2004)
Med Pregl
, vol.57
, pp. 439-444
-
-
Tirmentajn-Jankovic, B.1
Dimkovic, N.2
-
21
-
-
1642471978
-
Is subjective global assessment a reliable measure of nutritional status in hemodialysis?
-
Jones C., Wolfenden R., and Wells L. Is subjective global assessment a reliable measure of nutritional status in hemodialysis?. J Ren Nutr 14 (2004) 26-30
-
(2004)
J Ren Nutr
, vol.14
, pp. 26-30
-
-
Jones, C.1
Wolfenden, R.2
Wells, L.3
-
22
-
-
33644697387
-
Correlation of nutritional status and food intake in hemodialysis patients
-
Morais A., Silva A., Faintuch J., et al. Correlation of nutritional status and food intake in hemodialysis patients. Clinics 60 (2005) 185-192
-
(2005)
Clinics
, vol.60
, pp. 185-192
-
-
Morais, A.1
Silva, A.2
Faintuch, J.3
-
23
-
-
0033250079
-
Reliability of the 7-point subjective global assessment scale in assessing nutritional status of dialysis patients
-
Visser R., Dekker F.W., Boeschoten E.W., et al. Reliability of the 7-point subjective global assessment scale in assessing nutritional status of dialysis patients. Adv Perit Dial 15 (1999) 222-225
-
(1999)
Adv Perit Dial
, vol.15
, pp. 222-225
-
-
Visser, R.1
Dekker, F.W.2
Boeschoten, E.W.3
-
24
-
-
0031891481
-
Factors influencing malnutrition in hemodialysis patients. A cross-sectional study
-
Qureshi A.R., Alvestrand A., Danielsson A., et al. Factors influencing malnutrition in hemodialysis patients. A cross-sectional study. Kidney Int 53 (1998) 773-782
-
(1998)
Kidney Int
, vol.53
, pp. 773-782
-
-
Qureshi, A.R.1
Alvestrand, A.2
Danielsson, A.3
-
25
-
-
0031907139
-
Total iron-binding capacity-estimated transferrin correlates with the nutritional subjective global assessment in hemodialysis patients
-
Kalantar-Zadeh K., Kleiner M., Dunne E., et al. Total iron-binding capacity-estimated transferrin correlates with the nutritional subjective global assessment in hemodialysis patients. Am J Kidney Dis 31 (1998) 263-272
-
(1998)
Am J Kidney Dis
, vol.31
, pp. 263-272
-
-
Kalantar-Zadeh, K.1
Kleiner, M.2
Dunne, E.3
-
26
-
-
0034221851
-
Nutritional status and its relationship to quality of life in a sample of chronic hemodialysis patients
-
Laws A., Tapsell C., and Kelly J. Nutritional status and its relationship to quality of life in a sample of chronic hemodialysis patients. J Ren Nutr 10 (2000) 139-147
-
(2000)
J Ren Nutr
, vol.10
, pp. 139-147
-
-
Laws, A.1
Tapsell, C.2
Kelly, J.3
-
27
-
-
0031024563
-
Malnutrition in hemodialysis patients. Self-assessment, medical evaluation and "verifiable" parameters
-
Kuhlmann M.K., Winkelspecht B., Hammers A., et al. Malnutrition in hemodialysis patients. Self-assessment, medical evaluation and "verifiable" parameters. Med Klin 15 92 (1997) 13-17
-
(1997)
Med Klin
, vol.15
, Issue.92
, pp. 13-17
-
-
Kuhlmann, M.K.1
Winkelspecht, B.2
Hammers, A.3
-
28
-
-
12144263801
-
The dose of hemodialysis patients: impact on nutrition
-
Schulman G. The dose of hemodialysis patients: impact on nutrition. Semin Dial 17 (2004) 479-488
-
(2004)
Semin Dial
, vol.17
, pp. 479-488
-
-
Schulman, G.1
-
29
-
-
16544364630
-
Subjective global assessment (SGA): evaluation and follow up of nutritional state
-
[Abstract]
-
Raguso C.A., Maisonneuve N., and Pichard C. Subjective global assessment (SGA): evaluation and follow up of nutritional state. [Abstract]. Rev Med Suisse Romande 124 (2004) 607-610
-
(2004)
Rev Med Suisse Romande
, vol.124
, pp. 607-610
-
-
Raguso, C.A.1
Maisonneuve, N.2
Pichard, C.3
-
31
-
-
12144262817
-
Anthropometric and body composition assessment in dialysis patients
-
Chumlea W. Anthropometric and body composition assessment in dialysis patients. Semin Dial 17 (2004) 466-470
-
(2004)
Semin Dial
, vol.17
, pp. 466-470
-
-
Chumlea, W.1
-
32
-
-
12144266583
-
Protein and energy: recommended intake and nutrient supplementation in chronic dialysis patients
-
Ikizler T.A. Protein and energy: recommended intake and nutrient supplementation in chronic dialysis patients. Semin Dial 17 (2004) 471-478
-
(2004)
Semin Dial
, vol.17
, pp. 471-478
-
-
Ikizler, T.A.1
-
33
-
-
0031798717
-
Changing perspective on aging and energy requirements: aging and energy intakes in human, dogs and cats
-
Harper E. Changing perspective on aging and energy requirements: aging and energy intakes in human, dogs and cats. J Nutr 128 Suppl (1998) 2623S-2626S
-
(1998)
J Nutr
, vol.128
, Issue.SUPPL
-
-
Harper, E.1
-
34
-
-
0031798910
-
Dietary reference intakes: the new basis for recommendations for calcium and related nutrients, B vitamins, and choline
-
Yates A.A., Schlicker S.A., and Suitor C.W. Dietary reference intakes: the new basis for recommendations for calcium and related nutrients, B vitamins, and choline. J Am Diet Asscoc 98 (1998) 699-706
-
(1998)
J Am Diet Asscoc
, vol.98
, pp. 699-706
-
-
Yates, A.A.1
Schlicker, S.A.2
Suitor, C.W.3
-
35
-
-
33745789552
-
Dietary protein requirements of older people: is the RDA adequate?
-
Campbell W. Dietary protein requirements of older people: is the RDA adequate?. Nutr Today 31 (1996) 192-197
-
(1996)
Nutr Today
, vol.31
, pp. 192-197
-
-
Campbell, W.1
-
36
-
-
38949163177
-
Spontaneous reduction in dietary intake during progression of chronic renal failure
-
Ikizler T.A., Greene J.H., Wingard R.L., et al. Spontaneous reduction in dietary intake during progression of chronic renal failure. Kidney Int 6 (1995) 386-391
-
(1995)
Kidney Int
, vol.6
, pp. 386-391
-
-
Ikizler, T.A.1
Greene, J.H.2
Wingard, R.L.3
-
37
-
-
11844253815
-
Evaluation of nutritional status of patients on hemodialysis
-
Anees M., Ahmed A., and Rizwan S. Evaluation of nutritional status of patients on hemodialysis. J Coll Physicians Surg Pak 14 (2004) 665-669
-
(2004)
J Coll Physicians Surg Pak
, vol.14
, pp. 665-669
-
-
Anees, M.1
Ahmed, A.2
Rizwan, S.3
|