Kefiran antagonizes cytopathic effects of Bacillus cereus extracellular factors

International Journal of Food Microbiology

Volumn 122, Issue 1-2, 2008, Pages 1-7

  Medrano, Micaela ^a   Pérez, Pablo Fernando ^a,b   Abraham, Analía Graciela ^a  

^a CENTRO DE INVESTIGACIÓN Y DESARROLLO EN CRIOTECNOLOGÍA DE ALIMENTOS CIDCA   (Argentina)

^b FACULTAD DE CIENCIAS EXACTAS   (Argentina)

Author keywords

Bacillus cereus; Bacterial exopolysaccharides; Caco 2 cells; Kefiran; Protein toxins; Virulence

Indexed keywords

BACTERIAL POLYSACCHARIDE; KEFIRAN; OXIDOREDUCTASE; UNCLASSIFIED DRUG;

APOPTOSIS; ARTICLE; BACILLUS CEREUS; BACTERIAL VIRULENCE; CELL ASSAY; CELL CULTURE; CELL DAMAGE; CELL DEATH; CYTOPATHOGENIC EFFECT; CYTOTOXICITY; ENZYME ACTIVITY; ERYTHROCYTE; HEMOLYSIS; HUMAN; HUMAN CELL; INTESTINE CELL; NONHUMAN; SCANNING ELECTRON MICROSCOPY;

BACILLUS CEREUS; CACO-2 CELLS; COLONY COUNT, MICROBIAL; DOSE-RESPONSE RELATIONSHIP, DRUG; ERYTHROCYTES; FERMENTATION; FOOD CONTAMINATION; FOOD HANDLING; FOOD MICROBIOLOGY; HUMANS; POLYSACCHARIDES; SPECIES SPECIFICITY; SPORES, BACTERIAL; VIRULENCE;

BACILLUS CEREUS; BACTERIA (MICROORGANISMS);

EID: 38949153081     PISSN: 01681605     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ijfoodmicro.2007.11.046     Document Type: Article

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