Yeast strain and nitrogen supplementation: Dynamics of volatile ester production in chardonnay juice fermentations

American Journal of Enology and Viticulture

Volumn 58, Issue 4, 2007, Pages 470-483

  Miller, Aaron C ^a   Wolff, Shoshana R ^a   Bisson, Linda F ^a   Ebeler, Susan E ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

Amino acids; Diammonium phosphate DAP; Esters; Kinetics; Nitrogen; Yeast

Indexed keywords

SACCHAROMYCES CEREVISIAE; VITACEAE;

EID: 38849155915     PISSN: 00029254     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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