The weed community affects yield and quality of soybean (Glycine max (L.) Merr.)

Journal of the Science of Food and Agriculture

Volumn 88, Issue 3, 2008, Pages 371-381

  Gibson, David J ^a   Millar, Katherine ^a   Delong, Michael ^a   Connolly, John ^b   Kirwan, Laura ^b   Wood, Andrew J ^a   Young, Bryan G ^a  

^a SOUTHERN ILLINOIS UNIVERSITY   (United States)

^b UNIVERSITY COLLEGE DUBLIN   (Ireland)

Author keywords

Non metric dimensional scaling; Seed quality and quantity; Soybean; Weed community

Indexed keywords

AMARANTHUS; AMARANTHUS TUBERCULATUS; AMBROSIA; AMBROSIA ARTEMISIIFOLIA; AMBROSIA TRIFIDA; GLYCINE MAX; IPOMOEA; SETARIA FABERI;

EID: 38749146537     PISSN: 00225142     EISSN: 10970010     Source Type: Journal    
DOI: 10.1002/jsfa.3047     Document Type: Article

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