Two novel species of Aspergillus section Nigri from Thai coffee beans

International Journal of Systematic and Evolutionary Microbiology

Volumn 58, Issue 7, 2008, Pages 1727-1734

  Noonim, Paramee ^a,b,c   Mahakarnchanakul, Warapa ^b   Varga, Janos ^a,d   Frisvad, Jens C ^e   Samson, Robert A ^a  

^a CBS KNAW FUNGAL BIODIVERSITY CENTRE   (Netherlands)

^b KASETSART UNIVERSITY   (Thailand)

^c PRINCE OF SONGKLA UNIVERSITY   (Thailand)

^d UNIVERSITY OF SZEGED   (Hungary)

^e TECHNICAL UNIVERSITY OF DENMARK   (Denmark)

Author keywords

[No Author keywords available]

Indexed keywords

BETA TUBULIN; CALMODULIN; INTERNAL TRANSCRIBED SPACER; SECALONIC ACID D; BACTERIAL DNA;

ARTICLE; ASPERGILLUS; ASPERGILLUS ACULEATINUS; ASPERGILLUS CARBONARIUS; ASPERGILLUS IBERICUS; ASPERGILLUS SCLEROTIICARBONARIUS; COFFEE; CONIDIUM; CONTROLLED STUDY; FUNGAL STRAIN; FUNGUS; MOLECULAR PHYLOGENY; NEW SPECIES; NONHUMAN; NUCLEOTIDE SEQUENCE; PRIORITY JOURNAL; SEQUENCE ANALYSIS; SEQUENCE HOMOLOGY; THAILAND; CLASSIFICATION; CYTOLOGY; FOOD CONTROL; GENETICS; GROWTH, DEVELOPMENT AND AGING; MICROBIOLOGY; MOLECULAR GENETICS; PLANT SEED;

ASPERGILLUS; ASPERGILLUS ACULEATUS; ASPERGILLUS CARBONARIUS; ASPERGILLUS IBERICUS; ASPERGILLUS JAPONICUS;

ASPERGILLUS; CALMODULIN; COFFEE; DNA, BACTERIAL; FOOD MICROBIOLOGY; MOLECULAR SEQUENCE DATA; SEEDS; THAILAND;

EID: 38549175387     PISSN: 14665026     EISSN: None     Source Type: Journal    
DOI: 10.1099/ijs.0.65694-0     Document Type: Article

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