Determination of field-incurred pyrimethanil residues in persimmon (Diospyros kaki Linn) by liquid chromatography

Biomedical Chromatography

Volumn 21, Issue 12, 2007, Pages 1279-1283

  Shim, Jae Han ^a   El Aty, A M Abd ^a,b,c   Choi, Jeong Heui ^a   Kang, Cheol Ah ^d  

^a Chonnam National University   (South Korea)

^b Cairo University   (Egypt)

^c Konkuk University   (South Korea)

^d R and D center   (South Korea)

Author keywords

Fungicides; Persimmon; Pyrimethanil; Residues

Indexed keywords

FUNGICIDES; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; PHASE SEPARATION;

DOSE RATE; EXTRACTION PHASE; FIELD TREATMENTS; FIELD TRIAL; LIQUID SOLIDS; LIQUID-LIQUID EXTRACTION; MAXIMUM RESIDUE LEVELS; PERSIMMON; PYRIMETHANIL; RESIDUE;

HARVESTING;

FUNGICIDE; PYRIMETHANIL; UNCLASSIFIED DRUG;

ARTICLE; CHEMICAL ANALYSIS; CROP MANAGEMENT; DOSIMETRY; FOOD AND DRUG ADMINISTRATION; FOOD CONTAMINATION; FOOD SAFETY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; ION MONITORING; LIQUID LIQUID EXTRACTION; MASS SPECTROMETRY; PERSIMMON; PESTICIDE SPRAYING; SOLID PHASE EXTRACTION;

DIOSPYROS; DIOSPYROS KAKI;

EID: 38049091422     PISSN: 02693879     EISSN: 10990801     Source Type: Journal    
DOI: 10.1002/bmc.884     Document Type: Article

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