Maslinic acid added to the diet increases growth and protein-turnover rates in the white muscle of rainbow trout (Oncorhynchus mykiss)

Comparative Biochemistry and Physiology - C Toxicology and Pharmacology

Volumn 147, Issue 2, 2008, Pages 158-167

  Fernández Navarro, Mónica ^a   Peragón, Juan ^b   Amores, Victoria ^a   De La Higuera, Manuel ^a   Lupiáñez, José Antonio ^a  

^a UNIVERSITY OF GRANADA   (Spain)

^b UNIVERSITY OF JAÉN   (Spain)

Author keywords

Feed additive; Maslinic acid; Oncorhynchus mykiss; Protein turnover rates; White muscle

Indexed keywords

DNA; MASLINIC ACID; MUSCLE PROTEIN; NUCLEIC ACID; RNA;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; BODY MASS; CONTROLLED STUDY; FAST MUSCLE; MUSCLE MASS; NONHUMAN; PRIORITY JOURNAL; PROTEIN DEGRADATION; PROTEIN METABOLISM; PROTEIN SYNTHESIS; RAINBOW TROUT;

OLEA EUROPAEA; ONCORHYNCHUS MYKISS; SALMONIDAE;

EID: 37349117431     PISSN: 15320456     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.cbpc.2007.09.010     Document Type: Article

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