Methods for the prediction of sugar content of rice wine using visible-near infrared spectroscopy

Guangxue Xuebao/Acta Optica Sinica

Volumn 27, Issue 11, 2007, Pages 2054-2058

  Liu, Fei ^a   He, Yong ^a   Wang, Li ^a  

^a ZHEJIANG UNIVERSITY   (China)

Author keywords

Artificial neural network; Least squares support vector machine; Medical optics and biotechnology; Partial least squares analysis; Prediction of sugar content of rice wine; Visible near infrared spectroscopy

Indexed keywords

MEAN SQUARE ERROR; NEAR INFRARED SPECTROSCOPY; NEURAL NETWORKS; PRINCIPAL COMPONENT ANALYSIS; SUGARS; SUPPORT VECTOR MACHINES; WAVELET TRANSFORMS;

ARTIFICIAL NEURAL NETWORK; LEAST SQUARES SUPPORT VECTOR MACHINE; MEDICAL OPTICS AND BIOTECHNOLOGY; PARTIAL LEAST SQUARES ANALYSIS; PREDICTION OF SUGAR CONTENT OF RICE WINE; VISIBLE NEAR INFRARED SPECTROSCOPY;

WINE;

EID: 37349047011     PISSN: 02532239     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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