Essential fatty acid components and antioxidant activities of eight Cephalaria species from southwestern Anatolia

Pure and Applied Chemistry

Volumn 79, Issue 12, 2007, Pages 2297-2304

  Kirmizigül, Süheyla ^a   Böke, Nazli ^a   Sümbül, Hüseyin ^b   Göktürk, R Süleyman ^b   Arda, Nazli ^c  

^a EGE UNIVERSITY   (Turkey)

^b AKDENIZ UNIVERSITY   (Turkey)

^c ISTANBUL UNIVERSITY   (Turkey)

Author keywords

Antioxidant activity; Cephalaria species; Dipsacaceae; Fatty acids; Lipid peroxidation; Radical scavenging

Indexed keywords

EID: 37149036203     PISSN: 00334545     EISSN: None     Source Type: Journal    
DOI: 10.1351/pac200779122297     Document Type: Conference Paper

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