Purification and characterization of a Cu,Zn-SOD from garlic (Allium sativum L.). Antioxidant effect on tumoral cell lines

Applied Biochemistry and Biotechnology

Volumn 143, Issue 2, 2007, Pages 129-141

  Hadji, Imen ^a   Marzouki, M Nejib ^a   Ferraro, Daniela ^b   Fasano, Elena ^b   Majdoub, Hafedh ^c   Pani, Giovanni ^b   Limam, Ferid ^d  

^a UNIVERSITY OF CARTHAGE   (Tunisia)

^b CATHOLIC UNIVERSITY   (Italy)

^c University of Sfax   (Tunisia)

^d CENTRE DE BIOTECHNOLOGIE DE BORJ CÉDRIA   (Tunisia)

Author keywords

Antioxidant activity; Cu,Zn SOD; Garlic; Purification; Reactive oxygen species; Tumoral cell lines

Indexed keywords

AMINO ACIDS; CHARACTERIZATION; COPPER; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; PURIFICATION; TUMORS;

ANTIOXIDANT ACTIVITY; CHROMATOFOCUSING; REACTIVE OXYGEN SPECIES; TUMORAL CELL LINES;

ENZYME ACTIVITY;

COPPER ZINC SUPEROXIDE DISMUTASE; MANGANESE SUPEROXIDE DISMUTASE; REACTIVE OXYGEN METABOLITE;

AMINO ACID SEQUENCE; AMINO TERMINAL SEQUENCE; ANIMAL CELL; ANTIOXIDANT ACTIVITY; ARTICLE; CANCER CELL CULTURE; CHROMATOFOCUSING; CONTROLLED STUDY; ENZYME STABILITY; GARLIC; GEL FILTRATION CHROMATOGRAPHY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; ION EXCHANGE CHROMATOGRAPHY; ISOELECTRIC POINT; MAMMAL CELL; MOLECULAR WEIGHT; NONHUMAN; PH; POLYACRYLAMIDE GEL ELECTROPHORESIS; PROTEIN ANALYSIS; PROTEIN PURIFICATION; TEMPERATURE;

ANIMALS; ANTIOXIDANTS; CELL LINE, TUMOR; CHROMATOGRAPHY, GEL; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; ELECTROPHORESIS, POLYACRYLAMIDE GEL; GARLIC; HYDROGEN-ION CONCENTRATION; ISOENZYMES; MICE; OXIDATIVE STRESS; SUPEROXIDE DISMUTASE; SUPEROXIDES; TEMPERATURE;

ALLIUM SATIVUM; MAMMALIA;

EID: 36949012273     PISSN: 02732289     EISSN: None     Source Type: Journal    
DOI: 10.1007/s12010-007-0042-3     Document Type: Article

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