Effects of salt on lipid peroxidation and antioxidant enzyme activities of Catharanthus roseus suspension cells

Plant Science

Volumn 168, Issue 3, 2005, Pages 607-613

  Elkahoui, Salem ^a   Hernández, José A ^b   Abdelly, Chedly ^a   Ghrir, Rachid ^a   Limam, Férid ^a  

^a Institut National de Recherche Scientifique et Technique Tunis   (Tunisia)

^b RESEARCH GROUP ON QUALITY   (Spain)

Author keywords

Antioxidant enzymes; Catharanthus roseus; Lipid peroxidation; Lipoxygenase; Salt stress

Indexed keywords

ANTIOXIDANTS; CELLS; ELECTROPHORESIS; ENZYMES; GELS; OXIDATION; PROBABILITY; SODIUM CHLORIDE;

ASCORBATE PEROXIDASE (APX); CELL GROWTH; POLYACRYLAMIDE GEL ELECTROPHORESIS (PAGE); SUPEROXIDE DISMUTASE (SOD);

LIPIDS;

ANTIOXIDANTS; CELLS; ELECTROPHORESIS; ENZYMES; GELS; LIPIDS; OXIDATION; SODIUM CHLORIDE;

CATHARANTHUS ROSEUS; FELIS CATUS;

EID: 12744273285     PISSN: 01689452     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.plantsci.2004.09.006     Document Type: Article

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