Application of failure mode and effect analysis (FMEA), cause and effect analysis and Pareto diagram in conjunction with HACCP to a potato chips manufacturing plant

International Journal of Food Science and Technology

Volumn 42, Issue 12, 2007, Pages 1424-1442

  Arvanitoyannis, Ioannis S ^a   Varzakas, Theodoros H ^b  

^a UNIVERSITY OF THESSALY   (Greece)

^b TECHNOLOGICAL EDUCATIONAL INSTITUTE OF KALAMATA   (Greece)

Author keywords

Cause and effect analysis; Failure mode and effect analysis; Hazard analysis critical control points; Pareto; Potato chips; Preliminary hazard analysis

Indexed keywords

SOLANUM TUBEROSUM;

EID: 36849064708     PISSN: 09505423     EISSN: 13652621     Source Type: Journal    
DOI: 10.1111/j.1365-2621.2006.01361.x     Document Type: Article

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