Role of beer as a possible protective factor in preventing Alzheimer's disease

Food and Chemical Toxicology

Volumn 46, Issue 1, 2008, Pages 49-56

  Gonzalez Munoz M J ^a   Pena A ^a   Meseguer, I ^a  

^a UNIVERSITY OF ALCALÁ   (Spain)

Author keywords

Aluminium; Beer; Neurotoxicity; Silicon

Indexed keywords

ALUMINUM; SILICON;

ALCOHOL CONSUMPTION; ALZHEIMER DISEASE; ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; BEER; BIOAVAILABILITY; BLOOD LEVEL; BRAIN TISSUE; CONTROLLED STUDY; DIETARY INTAKE; DIGESTIVE SYSTEM; FECES; MALE; MOUSE; NEUROPROTECTION; NEUROTOXICITY; NONHUMAN; PATHOGENESIS; TISSUE LEVEL; URINARY EXCRETION;

ALUMINUM; ALZHEIMER DISEASE; ANIMALS; BEER; BRAIN; BRAIN CHEMISTRY; FECES; GROWTH; MALE; MICE; SILICON; SPECTROPHOTOMETRY, ATOMIC; WEIGHT GAIN;

EID: 36849048280     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fct.2007.06.036     Document Type: Article

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