Antioxidant and antihypertensive activities of autolysate and enzymatic hydrolysates from yam (Dioscorea opposita Thunb.) ichyoimo tubers

Journal of Food, Agriculture and Environment

Volumn 5, Issue 3-4, 2007, Pages 64-68

  Nagai, Takeshi ^a   Suzuki, Nobutaka ^b   Tanoue, Yasuhiro ^c   Kai, Norihisa ^c   Nagashima, Toshio ^a  

^a TOKYO UNIVERSITY OF AGRICULTURE   (Japan)

^b ITE Nagoya Research Institute   (Japan)

^c NATIONAL FISHERIES UNIVERSITY   (Japan)

Author keywords

Active oxygen species; Antihypertensive activity; Antioxidant activity; Autolysate; Enzymatic hydrolysate; Scavenging activity; Yam ichyoimo tuber

Indexed keywords

DIOSCOREA ALATA; DIOSCOREA POLYSTACHYA;

EID: 36649037374     PISSN: 14590255     EISSN: 14590263     Source Type: Journal    
DOI: None     Document Type: Article

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