The effect of raw milk storage temperature on plasmin activity and plasminogen activation in pasteurized milk

International Dairy Journal

Volumn 18, Issue 2, 2008, Pages 114-119

  Schroeder, D L ^a   Nielsen, S S ^a   Hayes, K D ^a  

^a PURDUE UNIVERSITY   (United States)

Author keywords

Calcium; Milk; Plasmin; Plasminogen; Refrigerated storage

Indexed keywords

CALCIUM CHLORIDE; CATALYST ACTIVITY; PARAMETER ESTIMATION; PROTEOLYSIS; REACTION KINETICS; THERMAL EFFECTS;

BUFFERED SYSTEMS; CATALYTIC EFFICIENCY; PLASMINOGEN; REFRIGERATED CONDITIONS;

DAIRY PRODUCTS;

EID: 36448966368     PISSN: 09586946     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.idairyj.2007.08.003     Document Type: Article

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