메뉴 건너뛰기




Volumn 70, Issue 11, 2007, Pages 2596-2601

Prevalence, types, and geographical distribution of Listeria monocytogenes from a survey of retail Queso Fresco and associated cheese processing plants and dairy farms in Sonora, Mexico

Author keywords

[No Author keywords available]

Indexed keywords

LISTERIA MONOCYTOGENES;

EID: 36048988043     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X-70.11.2596     Document Type: Article
Times cited : (39)

References (27)
  • 1
    • 0032959904 scopus 로고    scopus 로고
    • Sources of Listeria monocytogenes contamination in a cold-smoked rainbow trout processing plant detected by pulsed-field gel electrophoresis typing
    • Autio, T., S. Hielm, M. Miettinen, A. Sjöberg, K. Aarnisalo, J. Björkroth, T. Mattila-Sandholm, and H. Korkeala. 1999. Sources of Listeria monocytogenes contamination in a cold-smoked rainbow trout processing plant detected by pulsed-field gel electrophoresis typing. Appl. Environ. Microbiol. 65:150-155.
    • (1999) Appl. Environ. Microbiol , vol.65 , pp. 150-155
    • Autio, T.1    Hielm, S.2    Miettinen, M.3    Sjöberg, A.4    Aarnisalo, K.5    Björkroth, J.6    Mattila-Sandholm, T.7    Korkeala, H.8
  • 2
    • 0035816631 scopus 로고    scopus 로고
    • Boggs, J. D., R. E. Whitwam, L. M. Hale, R. P. Briscoe, S. E. Kahn, J. N. MacCormack, J.-M. Mailard, S. C. Grayson, K. S. Sigmon, J. W. Reardon, J. R. Saah, and EIS (Epidemic Intelligence Service) Officers. 2001. Outbreak of listeriosis associated with homemade Mexican-style cheese - North Carolina, October 2000-January 2001. Morb. Mortal. Wkly. Rep. 50:560-562.
    • Boggs, J. D., R. E. Whitwam, L. M. Hale, R. P. Briscoe, S. E. Kahn, J. N. MacCormack, J.-M. Mailard, S. C. Grayson, K. S. Sigmon, J. W. Reardon, J. R. Saah, and EIS (Epidemic Intelligence Service) Officers. 2001. Outbreak of listeriosis associated with homemade Mexican-style cheese - North Carolina, October 2000-January 2001. Morb. Mortal. Wkly. Rep. 50:560-562.
  • 4
    • 85036967184 scopus 로고    scopus 로고
    • Brito, J. R. F., E. M. P. Santos, E. F. Arcuri, C. C. Lange, M. A. V. P. Brito, G. N. Souza, and J. B. Luchansky. 2006. A retail survey of Brazilian milk and Minas frescal cheese and the corresponding dairy plant producing these products to determine the prevalence and sources of Listeria monocytogenes and to implement corrective measures, poster P2-37, p. 126. Abstr. Annu. Meet. Int. Assoc. Food Prot., Calgary, Canada, 2006. International Association for Food Protection, Des Moines, Iowa.
    • Brito, J. R. F., E. M. P. Santos, E. F. Arcuri, C. C. Lange, M. A. V. P. Brito, G. N. Souza, and J. B. Luchansky. 2006. A retail survey of Brazilian milk and Minas frescal cheese and the corresponding dairy plant producing these products to determine the prevalence and sources of Listeria monocytogenes and to implement corrective measures, poster P2-37, p. 126. Abstr. Annu. Meet. Int. Assoc. Food Prot., Calgary, Canada, 2006. International Association for Food Protection, Des Moines, Iowa.
  • 5
    • 0027191273 scopus 로고
    • Pulsed-field gel electrophoresis applied for comparing Listeria monocytogenes strains involved in outbreaks
    • Buchrieser, C., R. Brosch, B. Catimel, and J. Rocourt. 1993. Pulsed-field gel electrophoresis applied for comparing Listeria monocytogenes strains involved in outbreaks. Can. J. Microbiol. 39:395-401.
    • (1993) Can. J. Microbiol , vol.39 , pp. 395-401
    • Buchrieser, C.1    Brosch, R.2    Catimel, B.3    Rocourt, J.4
  • 6
    • 18744396055 scopus 로고    scopus 로고
    • Evaluation of amplified rDNA restriction analysis (ARDRA) for the identification of cultured mycobacteria in a diagnostic laboratory
    • Available at:, Accessed 18 July
    • De Baere, T., R. De Mendonca, G. Claeys, G. Verschaerenger, W. Mijs, R. Verhelst, S. Rottiers, L. V. Simaey, C. De Ganck, and M. Vaneechoutte. 2002. Evaluation of amplified rDNA restriction analysis (ARDRA) for the identification of cultured mycobacteria in a diagnostic laboratory. BMC Microbiol. Available at: http://www.biomedcentral.com/1471-2180/2/4. Accessed 18 July 2005.
    • (2002) BMC Microbiol
    • De Baere, T.1    De Mendonca, R.2    Claeys, G.3    Verschaerenger, G.4    Mijs, W.5    Verhelst, R.6    Rottiers, S.7    Simaey, L.V.8    De Ganck, C.9    Vaneechoutte, M.10
  • 7
    • 0030067995 scopus 로고    scopus 로고
    • Use of molecular typing methods to trace the dissemination of Listeria monocytogenes in a shrimp processing plant
    • Destro, M. T., M. F. F. Leitáo, and J. M. Farber. 1996. Use of molecular typing methods to trace the dissemination of Listeria monocytogenes in a shrimp processing plant. Appl. Environ. Microbiol. 62:705-711.
    • (1996) Appl. Environ. Microbiol , vol.62 , pp. 705-711
    • Destro, M.T.1    Leitáo, M.F.F.2    Farber, J.M.3
  • 8
    • 36048957982 scopus 로고    scopus 로고
    • Incidencia de Listeria monocytogenes en queso fresco de Sonora utilizando perlas inmunomagnéticas y Norma Oficial Mexicana
    • García, S., M. Díaz, M. Avilés, and V. Mata. 2000. Incidencia de Listeria monocytogenes en queso fresco de Sonora utilizando perlas inmunomagnéticas y Norma Oficial Mexicana. Rev. Lat. Microbiol. 42:651.
    • (2000) Rev. Lat. Microbiol , vol.42 , pp. 651
    • García, S.1    Díaz, M.2    Avilés, M.3    Mata, V.4
  • 9
    • 84964328633 scopus 로고
    • Selected microbiological and chemical characteristics of illegally produced and marketed soft Hispanic-style cheeses in California
    • Genigeorgis, C., J. H. Toledo, and F. J. Garayzabal. 1991. Selected microbiological and chemical characteristics of illegally produced and marketed soft Hispanic-style cheeses in California. J. Food Prot. 54:598-601.
    • (1991) J. Food Prot , vol.54 , pp. 598-601
    • Genigeorgis, C.1    Toledo, J.H.2    Garayzabal, F.J.3
  • 10
    • 29144440285 scopus 로고    scopus 로고
    • Relatedness of Listeria monocytogenes isolates recovered from selected ready-to-eat foods and listeriosis patients in the United States
    • Gilbreth, S. E., J. E. Call, F. M. Wallace, V. N. Scott, Y. Chen, and J. B. Luchansky. 2005. Relatedness of Listeria monocytogenes isolates recovered from selected ready-to-eat foods and listeriosis patients in the United States. Appl. Environ. Microbiol. 71:8115-8122.
    • (2005) Appl. Environ. Microbiol , vol.71 , pp. 8115-8122
    • Gilbreth, S.E.1    Call, J.E.2    Wallace, F.M.3    Scott, V.N.4    Chen, Y.5    Luchansky, J.B.6
  • 11
    • 0035843644 scopus 로고    scopus 로고
    • PulsedNet standardized protocol for subtyping Listeria monocytogenes by macrorestriction and pulsed-field gel electrophoresis
    • Graves, L. M., and B. Swaminathan. 2001. PulsedNet standardized protocol for subtyping Listeria monocytogenes by macrorestriction and pulsed-field gel electrophoresis. Int. J. Food Microbiol. 65:55-62.
    • (2001) Int. J. Food Microbiol , vol.65 , pp. 55-62
    • Graves, L.M.1    Swaminathan, B.2
  • 12
    • 21744457449 scopus 로고    scopus 로고
    • Tracing Listeria monocytogenes isolates from cold-smoked salmon and its processing environment in Iceland using pulsed-field gel electrophoresis
    • Gudmundsdottir, S., B. Gudbjoernsdottir, H. Lauzon, H. Einarsson, K. Kristinsson, and M. Kristjansson. 2005. Tracing Listeria monocytogenes isolates from cold-smoked salmon and its processing environment in Iceland using pulsed-field gel electrophoresis. Int. J. Food Microbiol. 101:41-51.
    • (2005) Int. J. Food Microbiol , vol.101 , pp. 41-51
    • Gudmundsdottir, S.1    Gudbjoernsdottir, B.2    Lauzon, H.3    Einarsson, H.4    Kristinsson, K.5    Kristjansson, M.6
  • 13
    • 85036969611 scopus 로고    scopus 로고
    • Hise, K., C. Lin, L. Zhang, P. Bordoni, L. Mauro, D. Norton, J. Sobel, A. Toguchi, S. Barth, S. Avashia, M. Richardson, L. Gaul, A. Abell, S. McAndrew, D. Rowe, W. Sorenson, M. Linn, S. Long, L. Graves, and B. Swaminathan. 2004. Laboratory investigation of a Listeria monocytogenes outbreak associated with consumption of soft cheese, P-209, p. 119. Abstr. Annu. Meet. Int. Assoc. Food Prot. 2004. International Association for Food Protection, Des Moines, Iowa.
    • Hise, K., C. Lin, L. Zhang, P. Bordoni, L. Mauro, D. Norton, J. Sobel, A. Toguchi, S. Barth, S. Avashia, M. Richardson, L. Gaul, A. Abell, S. McAndrew, D. Rowe, W. Sorenson, M. Linn, S. Long, L. Graves, and B. Swaminathan. 2004. Laboratory investigation of a Listeria monocytogenes outbreak associated with consumption of soft cheese, P-209, p. 119. Abstr. Annu. Meet. Int. Assoc. Food Prot. 2004. International Association for Food Protection, Des Moines, Iowa.
  • 14
    • 35748975930 scopus 로고    scopus 로고
    • Longitudinal monitoring of Listeria monocytogenes contamination patterns in a farmstead dairy processing facility
    • Ho, A. J., V. R. Lappi, and M. Wiedmann. 2007. Longitudinal monitoring of Listeria monocytogenes contamination patterns in a farmstead dairy processing facility. J. Dairy Sci. 90:2517-2524.
    • (2007) J. Dairy Sci , vol.90 , pp. 2517-2524
    • Ho, A.J.1    Lappi, V.R.2    Wiedmann, M.3
  • 16
    • 4544322882 scopus 로고    scopus 로고
    • Molecular subtyping and tracking of Listeria monocytogenes in Latin-style fresh-cheese processing plants
    • Kabuki, D. Y., A. Y. Kuaye, M. Wiedmann, and K. J. Boor. 2004. Molecular subtyping and tracking of Listeria monocytogenes in Latin-style fresh-cheese processing plants. J. Dairy Sci. 87:2803-2812.
    • (2004) J. Dairy Sci , vol.87 , pp. 2803-2812
    • Kabuki, D.Y.1    Kuaye, A.Y.2    Wiedmann, M.3    Boor, K.J.4
  • 18
    • 0033832995 scopus 로고    scopus 로고
    • Identification of Listeria monocytogenes contamination sources in two fresh sauce production plants by pulsed-field gel electrophoresis
    • Pourshaban, M., M. Gianfranceschi, A. Gattuso, F. Menconi, and P. Aureli. 2000. Identification of Listeria monocytogenes contamination sources in two fresh sauce production plants by pulsed-field gel electrophoresis. Food Microbiol. 17:393-400.
    • (2000) Food Microbiol , vol.17 , pp. 393-400
    • Pourshaban, M.1    Gianfranceschi, M.2    Gattuso, A.3    Menconi, F.4    Aureli, P.5
  • 19
    • 12144289997 scopus 로고    scopus 로고
    • Quantitative detection of Listeria monocytogenes and Listeria innocua by real-time PCR: Assessment of hly, iap, and lin02483 targets and ampliFluor technology
    • Rodríguez-Lázaro, D., M. Hernández, M. Scortti, T. Esteve, J. A. Vázquez-Boland, and M. Pla. 2004. Quantitative detection of Listeria monocytogenes and Listeria innocua by real-time PCR: assessment of hly, iap, and lin02483 targets and ampliFluor technology. Appl. Environ. Microbiol. 70:1366-1377.
    • (2004) Appl. Environ. Microbiol , vol.70 , pp. 1366-1377
    • Rodríguez-Lázaro, D.1    Hernández, M.2    Scortti, M.3    Esteve, T.4    Vázquez-Boland, J.A.5    Pla, M.6
  • 20
    • 0033451288 scopus 로고    scopus 로고
    • Presence of Listeria in Mexican cheeses
    • Saltijeral, J. A., V. B. Alvarez, and B. Garcia. 1999. Presence of Listeria in Mexican cheeses. J. Food Saf. 19:241-247.
    • (1999) J. Food Saf , vol.19 , pp. 241-247
    • Saltijeral, J.A.1    Alvarez, V.B.2    Garcia, B.3
  • 21
    • 85036971032 scopus 로고    scopus 로고
    • Secretaría de Salud. 1995. NOM-143-SSA1-1995. Método de prueba microbiológico para alimentos. Determinación de Listeria monocytogenes. D.F. Secretaría de Salud, Mexico City, México.
    • Secretaría de Salud. 1995. NOM-143-SSA1-1995. Método de prueba microbiológico para alimentos. Determinación de Listeria monocytogenes. D.F. Secretaría de Salud, Mexico City, México.
  • 22
    • 0032032693 scopus 로고    scopus 로고
    • Incidente of Listeria monocytogenes in cheese produced in Rio de Janeiro, Brazil
    • Silva, M. C. D., E. Hofer, and A. Tibana. 1998. Incidente of Listeria monocytogenes in cheese produced in Rio de Janeiro, Brazil. J. Food Prot. 61:354-356.
    • (1998) J. Food Prot , vol.61 , pp. 354-356
    • Silva, M.C.D.1    Hofer, E.2    Tibana, A.3
  • 23
    • 34748919060 scopus 로고    scopus 로고
    • U.S. Department of Agriculture, Food Safety and Inspection Service, Office of Public Health and Science, Available at:, Accessed 21 June
    • U.S. Department of Agriculture, Food Safety and Inspection Service, Office of Public Health and Science. 2002. Isolation and identification of Listeria monocytogenes from red meat, poultry, egg and environmental samples. Available at: http://www.fsis.usda.gov/Science/ Microbiological_Lab_Guidebook/index.asp. Accessed 21 June 2003.
    • (2002) Isolation and identification of Listeria monocytogenes from red meat, poultry, egg and environmental samples
  • 24
    • 85036986597 scopus 로고    scopus 로고
    • Determination and enumeration of Listeria monocytogenes
    • U.S. Food and Drug Administration, chap. 10, manual, 8th ed, rev. A. Available at:, Accessed 29 June 2007
    • U.S. Food and Drug Administration. 2003. Determination and enumeration of Listeria monocytogenes, chap. 10. Bacteriological analytical manual, 8th ed., rev. A. Available at: http//www.cfsan.fda.gov/~ebam/bam-toc.html. Accessed 29 June 2007.
    • (2003) Bacteriological analytical
  • 26
    • 0034989680 scopus 로고    scopus 로고
    • Occurrence of Listeria species in raw milk in farms on the outskirts of Mexico City
    • Vázquez-Salinas, C., O. Rodas-Suárez, and E. I. Quiñónez-Ramírez. 2001. Occurrence of Listeria species in raw milk in farms on the outskirts of Mexico City. Food Microbiol. 18:177-181.
    • (2001) Food Microbiol , vol.18 , pp. 177-181
    • Vázquez-Salinas, C.1    Rodas-Suárez, O.2    Quiñónez-Ramírez, E.I.3
  • 27
    • 33745094738 scopus 로고    scopus 로고
    • Characterization of Listeria monocytogenes isolates from 50 small-scale Austrian cheese factories
    • Wagner, M., F. Eliskases-Lechner, P. Rieck, I. Hein, and F. Allerberger. 2006. Characterization of Listeria monocytogenes isolates from 50 small-scale Austrian cheese factories. J. Food Prot. 69:1297-1303.
    • (2006) J. Food Prot , vol.69 , pp. 1297-1303
    • Wagner, M.1    Eliskases-Lechner, F.2    Rieck, P.3    Hein, I.4    Allerberger, F.5


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.