Trans fatty acids in partially hydrogenated soybean oil inhibit prostacyclin release by endothelial cells in presence of high level of linoleic acid

Prostaglandins and Other Lipid Mediators

Volumn 84, Issue 3-4, 2007, Pages 138-153

  Kummerow, Fred A ^a   Mahfouz, Mohamedain M ^a   Zhou, Qi ^a  

^a UNIVERSITY OF ILLINOIS AT URBANA CHAMPAIGN   (United States)

Author keywords

Arachidonic acid; Endothelial cells; Hydrogenated soybean oil; Prostacyclin; Trans fatty acids

Indexed keywords

ALKADIENE; ARACHIDONIC ACID; LINOLEIC ACID; PHOSPHOLIPASE A2; PHOSPHOLIPID; PROSTACYCLIN; SOYBEAN OIL; TRANS FATTY ACID;

ANALYTIC METHOD; ARTICLE; CELL CULTURE; COMPARATIVE STUDY; CONTROLLED STUDY; ENDOTHELIUM CELL; HUMAN; HUMAN CELL; HYDROGENATION; LIPID COMPOSITION;

6-KETOPROSTAGLANDIN F1 ALPHA; ARACHIDONIC ACID; CELL LINE; CELL MEMBRANE; ENDOTHELIAL CELLS; EPOPROSTENOL; HUMANS; HYDROGENATION; LINOLEIC ACID; PHOSPHOLIPASES A2; PHOSPHOLIPIDS; SOYBEAN OIL; TRANS FATTY ACIDS;

EID: 35648958108     PISSN: 10988823     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.prostaglandins.2007.07.001     Document Type: Article

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