Change in soil properties and the soil microbial community following land spreading of olive mill wastewater affects olive trees key physiological parameters and the abundance of arbuscular mycorrhizal fungi

Soil Biology and Biochemistry

Volumn 40, Issue 1, 2008, Pages 152-161

  Mechri, Beligh ^a,b   Mariem, Fethi Ben ^b   Baham, Mohamed ^b   Elhadj, Salem Ben ^c   Hammami, Mohamed ^a  

^a Laboratoire de Biochimie   (Tunisia)

^b INSTITUT DE L OLIVIER   (Tunisia)

^c INSTITUT NATIONAL AGRONOMIQUE DE TUNISIE   (Tunisia)

Author keywords

Arbuscular mycorrhizal fungi; Microbial community; Olive mill wastewaters; Roots colonisation; Soluble carbohydrate

Indexed keywords

FATTY ACIDS; FUNGI; PRINCIPAL COMPONENT ANALYSIS; WASTEWATER;

ARBUSCULAR MYCORRHIZAL FUNGI; MICROBIAL COMMUNITY; OLIVE MILL WASTEWATERS; ROOTS COLONIZATION; SOLUBLE CARBOHYDRATE;

FORESTRY;

ABUNDANCE; ARBUSCULAR MYCORRHIZA; CARBOHYDRATE; COMMUNITY COMPOSITION; EVERGREEN TREE; FATTY ACID; MEDITERRANEAN ENVIRONMENT; PHYSIOLOGY; RECYCLING; SOIL BIOTA; SOIL MICROORGANISM; SOIL PROPERTY; WASTEWATER;

FATTY ACIDS; FORESTRY; FUNGI; WASTE WATERS;

ARBUSCULAR; FUNGI;

EID: 35349011687     PISSN: 00380717     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.soilbio.2007.07.020     Document Type: Article

References (63)

1. Abbott L.K., and Robson A.D. Growth stimulation of subterranean clover with vesicular arbuscular mycorrhizas. Australian Journal of Agricultural Research 28 (1977) 639-649
2. Abbott L.K., and Robson A.D. Growth or subterranean clover in relation to the formation of endomycorrhizas by introduced and indigenous fungi in a field soil. New Phytologist 81 (1978) 575-587
3. Allison L.E. Organic carbon. In: Black C.A. (Ed). Methods of Soil Analysis, Part 1 (1965), American Society of Agronomy, Madison, WI 1367-1382
4. Amijee F., Stribley D.P., and Tinker P.B. The development of endomycorrhizal root systems. VIII. Effects of soil phosphorus and fungal colonization on the concentration of soluble carbohydrates in roots. New Phytologist 123 (1993) 297-306
5. Bartolozzi F., Bertazza G., Bassi D., and Cristoferi G. Simultaneous determination of soluble sugars and organic acids as their trimethylsilyl derivatives in apricot fruits by gas-liquid chromatography. Journal of chromatography A 758 (1997) 99-107
6. Bearden B.N., and Petersen L. Influence of arbuscular mycorrhizal fungi on soil structure and aggregate stability of vertisols. Plant and Soil 218 (2000) 173-183
7. Bossio D.A., Scow K.M., Gunapala N., and Graham K.J. Determinants of soil microbial communities: effects of agricultural management, season, and soil type on phospholipid fatty acid profiles. Microbial Ecology 36 (1998) 1-12
8. Bradleya K., Rhae A., Drijberb R.A., and Knopsc J. Increased N availability in grassland soils modifies their microbial communities and decreases the abundance of arbuscular mycorrhizal fungi. Soil Biology & Biochemistry 38 (2006) 1583-1595
9. Cabrera F., López R., Martinez-Bordiú A., Dupuy de Lome E., and Murillo J.M. Land treatment of olive oil mill wastewater. International Biodeterioration and Biodegradation 38 (1996) 215-225
10. Calderon F.J., Jackson L.E., Scow K.M., and Rolston D.E. Short-term dynamics of nitrogen, microbial activity, and phospholipid fatty acids after tillage. Soil Science Society of America Journal 65 (2001) 118-126
11. Calvente R., Cano C., Ferrol N., Azcón-Aguilar C., and Barea J.M. Analysing natural diversity of arbuscular mycorrhizal fungi in olive tree (Olea europaea L.) plantations and assessment of the effectiveness of native fungal isolates as inoculants for commercial cultivars of olive plantlets. Applied Soil Ecology 26 (2004) 11-19
12. Cereti C.F., Rossini F., Federici F., Quaratino D., Vassilev N., and Fenice M. Reuse of microbially treated olive mill wastewater as fertiliser for wheat (Triticum durum Desf). Bioresource Technology 91 (2004) 135-140
13. Douds D.D., Johnson C.R., and Koch K.E. Carbon cost of the fungal symbiont relative to net leaf P accumulation in a split-root VA mycorrhizal symbiosis. Plant Physiolgy 86 (1988) 491-496
14. Einhellig F.A. Mechanism of action of allelochemicals in allelopathy. In: Inderjit K.M.M.D., and Einhellig F.A. (Eds). Allelopathy: Current Status and Future Goals vol. 582 (1995), ACS Symposium Series. American Chemical Society, Washington, DC 96-126
15. Frankenberger W.T., and Dick W.A. Relationship between enzyme activities and microbial growth and activity indices in soil. Soil Science Society of America Journal 47 (1983) 945-951
16. Frostegård A., and Bååth E. The use of phospholipids fatty acid analysis to estimate bacterial and fungal biomass in soil. Biology and Fertility of Soils 22 (1996) 59-65
17. García C., Hernández T., and Costa F. Microbial activity in soils under Mediterranean environmental conditions. Soil Biology & Biochemistry 26 (1994) 457-466
18. Graham J.H., Hodge N.C., and Morton J.B. Fatty acid methyl ester profiles for characterization of Glomalean fungi and their endomycorrhizae. Applied and Environmental Microbiology 61 (1995) 58-64
19. Graham J.H., Drouillard D.L., and Hodge N.C. Carbon economy of sour orange in response to different Glomus spp. Tree Physiology 16 (1996) 1023-1029
20. Graham J.H., Duncan L.W., and Eissenstat D.M. Carbohydrate allocation patterns in citrus genotypes as affected by phosphorus nutrition, mycorrhizal colonization and mycorrhizal dependency. New Phytologist 135 (1997) 335-343
21. Hodge A., Campbell C.D., and Fitter A.H. An arbuscular mycorrhizal fungus accelerates decomposition and acquires nitrogen directly from organic matter. Nature 413 (2001) 297-299
22. Joergensen R.G., and Potthoff M. Microbial reaction in activity, biomass, and community structure after long-term continuous mixing of a grassland soil. Soil Biology & Biochemistry 37 (2005) 1249-1258
23. 2)-C-13 pulse-labelling of upland grassland demonstrates a rapid pathway of carbon flux from arbuscular mycorrhizal mycelia to the soil. New Phytologist 153 (2002) 327-334
24. Keeney D.R., and Nelson D.W. Nitrogen-inorganic forms. In: Page A.L., Miller R.H., and Keeney D.R. (Eds). Methods of Soil Analysis, Part 2 (1982), American Society of Agronomy, Madison, WI 643-698
25. Khan A.G., Kuek C., Chaudhry T.M., Khoo C.S., and Hayes W.J. Role of plants, mycorrhizae and phytochelators in heavy metal contaminated land remediation. Chemosphere 41 (2000) 197-207
26. Komilis D.P., Karatzas E., and Halvadakis C.P. The effect of olive mill wastewater on seed germination after various pretreatment techniques. Journal of Environmental Management 74 (2005) 339-348
27. Leadir L., Fries M., Pacovsky R.S., Safir G.R., and Siqueira J.O. Plant growth and arbuscular mycorrhizal fungal colonization affected by exogenously applied phenolic compounds. Journal of Chemical Ecology 23 (1997) 1755-1767
28. Martín J., Sampedro I., García-Romera I., García-Garrido J.M., and Ocampo J.A. Arbuscular mycorrhizal colonization and growth of soybean (Glycine max ) and lettuce (Lactuc sativa) and phytotoxic effects of olive mill residues. Soil Biology & Biochemistry 34 (2002) 1769-1775
29. McGee P. Variation in propagule numbers of vesicular-arbuscular mycorrhizal fungi in a semi-arid soil. New Phytopathology 92 (1989) 28-33
30. McSpadden Gardener B., and Lilley A. Application of common statistical tools. In: Elsas J., van Trevors J., and Wellington E. (Eds). Modern Soil Microbiology. Marcel Dekker Inc (1997) 501-524
31. Nelson S.D., and Khan S.U. The role of Glomus mycorrhizae in determining the fate of atrazine in soil and corn plants (1990), Abstracts of the Eighth North American Conference on Mycorrhize, Wyoming 222 pp.
32. Niemira B.A., Hammerschmidt R., and Safir G.R. Postharvest suppression of potato dry rot (Fusarium sambucinum) in prenuclear minitubers by arbuscular mycorrhizal fungal inoculum. American Potato Journal 73 (1996) 509-515
33. Olsen S.R., and Sommers L.E. Phosphorous. In: Page A.L., Miller R.H., and Keeny D.R. (Eds). Methods of Soil Analysis, Part 2 (1982), American Society of Agronomy, Madison 403-430
34. Olsson P.A., Bååth E., Jakobsen I., and Soderstrom B. The use of phospholipid and neutral lipid fatty-acids to estimate biomass of arbuscular mycorrhizal fungi in soil. Mycological Research 99 (1995) 623-629
35. Olsson P.A., Bååth E., and Jakobsen I. Phosphorus effects on mycelium and storage structures of an arbuscular mycorrhizal fungus as studied in the soil and roots by fatty acid signatures. Applied and Environmental Microbiology 63 (1997) 3531-3538
36. Olsson P.A., van Aarle I.M., Allaway W.G., Ashford A.E., and Rouhier H. Phosphorus effects on metabolic processes in monoxenic arbuscular mycorrhiza cultures. Plant Physiology 130 (2002) 1162-1171
37. Paredes C., Ceggara J., Roing A., Sánchez-Monedero M.A., and Bernal M.P. Characterization of olive mill wastewater (alpechin) and its sludge for agricultural purposes. Bioresource Technology 67 (1999) 111-115
38. Pearson J.N., and Schweiger P.S. Scutellospora calospora (Nicol.& Gerd.) Walker & Sanders associated with subterranean clover: dynamics of colonization, sporulation and soluble carbohydrates. New Phytologist 124 (1993) 215-219
39. Peng S., Eissenstat D.M., Graham J.H., Williams K., and Hodge N.C. Growth depression in mycorrhizal citrus at high-phosphorus supply. Analysis of carbon cost. Plant Physiology 101 (1993) 1063-1071
40. Piotrowska A., Iamarino G., Antonietta Rao M., and Gianfreda L. Short-term effects of olive mill waste water (OMW) on chemical and biochemical properties of a semiarid Mediterranean soil. Soil Biology & Biochemistry 38 (2005) 600-610
41. Puppi G., and Bras A. Nutrient and water relations of mycorrhizal white clover. Agriculture, Ecosystems and Environment 29 (1990) 317-322
42. Ravnskov S., Larsen J., Olson P.A., and Jakobsen I. Effects of various organic compounds on growth and phosphorus uptake of an arbuscular mycorrhizal fungus. New Phytologist 141 (1999) 517-524
43. Rayment G.E., and Higginson F.R. Australian Laboratory Handbook of Soil and Water Chemical Methods (1992), Inkata Press, Melbourne
44. Read D.J. The ecophysiology of mycorrhizal symbioses with special reference to impacts upon plant fitness. In: Press M.C., Scholes J.D., and Barker M.G. (Eds). Physiological Plant Ecology (1999), Blackwell Science, UK 133-152
45. Read D.J., and Perez-Moreno J. Mycorrhizas and nutrient cycling in ecosystems-a journey towards relevance?. New Phytologist 157 (2003) 475-492
46. Rhodes L.H., and Gerdemann J.W. Phosphate uptake zones of mycorrhizal and non-mycorrhizal onions. New Phytologist 75 (1975) 555-561
47. Rillig M.C. Arbuscular mycorrhizae, glomalin, and soil aggregation. Canadian Journal of Soil Science 84 (2004) 355-363
48. Rinaldi M., Rana G., and Introna M. Olive-mill wastewater spreading in southern Italy: effects on a durum wheat crop. Field Crops Research 84 (2003) 319-326
49. Rozzi A., and Malpei F. Treatment and disposal of olive mill effluents. International Biodeterioration and Biodegradation 38 (1996) 135-144
50. Saviozzi A., Levi-Minizi R., Riffaldi R., and Lupetti A. Effetti dello spandimento di acque di vegetazione sul terreno agrario. Agrochimica 35 (1991) 135-148
51. Schutter M.E., and Dick R.P. Comparison of fatty acid methyl ester (FAME) methods for characterizing microbial communities. Soil Science Society of America Journal 64 (2000) 1659-1668
52. Schutter M.E., and Dick R.P. Shifts in substrate utilization potential and structure of soil microbial communities in response to carbon substrates. Soil Biology & Biochemistry 33 (2001) 1481-1491
53. Shaw T.M., Dighton J., and Sanders F.E. Interactions between ectomycorrhizal and saprotrophic fungi on agar and in association with seedlings of lodgepole pine (Pinus contorta). Mycological Research 99 (1995) 159-165
54. Smith S.E., and Read D.J. Mycorrhizal Symbiosis (1997), Academic Press, San Diego 605 p
55. Stahl P.D., and Klug M. Characterization and differentiation of filamentous fungi based on fatty acid composition. Applied and Environmental Microbiology 62 (1996) 4136-4146
56. St-Arnaud M., Hamel C., Vimard B., Caron M., and Fortin J.A. Inhibition of Fusarium oxysporum f.sp. dianthi in the non-VAM species Dianthus caryophyllus by co-culture with Tagetes patula companion plants colonized by Glomus intraradices. Canadian Journal of Botany 75 (1997) 998-1005
57. Tardioli S., Bànnè E.T.G., and Santori F. Species-specific selection on soil fungal population after olive mill waste-water treatment. Chemoshpere 34 (1997) 2329-2336
58. Van der Heijden M.G.A., Boler T., Wiemken A., and Sanders I.R. Different arbuscular mycorrhizal fungal species are potential determinants of plant community structure. Ecology 79 (1998) 2082-2091
59. Vidhyasekaran P. Possible role of ortho-dihyroxy phenolics in grapevine anthracnose disease resistance. Indian Journal of Experimental Biology 11 5 (1973) 473-475
60. Wamberg C., Christensena S., Jakobsenb I., Müllerc A.K., and Sørensenc S.J. The mycorrhizal fungus (Glomus intraradices) affects microbial activity in the rhizosphere of pea plants (Pisum sativum). Soil Biology & Biochemistry 35 (2003) 1349-1357
61. Wright S.F., and Anderson R.L. Aggregate stability and glomalin in alternative crop rotations for the central Great Plains. Biology and Fertility of Soils 31 (2000) 249-253
62. Wright D.P., Scholes J.D., and Read D.J. Effects of VA mycorrhizal colonization on photosynthesis and biomass production of Trifolium repens L. Plant Cell and Environment 21 (1998) 209-216
63. Zenjari B., and Nejmeddine A. Impact of spreading olive mill wastewater on soil characteristics: laboratory experiments. Agronomie 21 (2001) 749-755