Effects of various organic compounds on growth and phosphorus uptake of an arbuscular mycorrhizal fungus

New Phytologist

Volumn 141, Issue 3, 1999, Pages 517-524

  Ravnskov, Sabine ^a,c   Larsen, John ^b   Olsson, Pål Axel ^b   Jakobsen, Iver ^a  

^a TECHNICAL UNIVERSITY OF DENMARK   (Denmark)

^b LUND UNIVERSITY   (Sweden)

^c DANISH INSTITUTE OF AGRICULTURAL SCIENCES   (Denmark)

Author keywords

Arbuscular mycorrhizal fungus; Organic compounds; Phospholipid fatty acids; Phosphorus uptake

Indexed keywords

ARBUSCULAR MYCORRHIZA; FUNGUS; GROWTH; GROWTH RESPONSE; NUTRIENT UPTAKE; ORGANIC COMPOUND; PHOSPHORUS;

GLOMUS INTRARADICES;

EID: 0032914674     PISSN: 0028646X     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1469-8137.1999.00353.x     Document Type: Article

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