Efficacy of two acidic sanitizers for microbial reduction on metal cans and low-density polyethylene film surfaces

Journal of Food Science

Volumn 72, Issue 8, 2007, Pages

  Lee, J ^a   Gupta, M J ^a   Lopes, J ^b   Pascall, M A ^a  

^a OHIO STATE UNIVERSITY   (United States)

^b Microcide Inc   (United States)

Author keywords

Acidic sanitizers; E. coli; Hydrogen peroxide; L. innocua; Packaging materials; S. cerevisiae

Indexed keywords

BENZENESULFONIC ACID DERIVATIVE; BENZOIC ACID; CITRIC ACID; DODECYLBENZENESULFONIC ACID; HYDROGEN PEROXIDE; LACTIC ACID; PHOSPHORIC ACID; POLYETHYLENE;

ARTICLE; BACTERIAL COUNT; DOSE RESPONSE; DRUG EFFECT; ESCHERICHIA COLI; FOOD CONTAMINATION; FOOD PACKAGING; FOOD PRESERVATION; GROWTH, DEVELOPMENT AND AGING; HUMAN; LISTERIA; METHODOLOGY; MICROBIOLOGICAL EXAMINATION; SACCHAROMYCES CEREVISIAE; SAFETY; SANITATION; TEMPERATURE; TIME;

BENZENESULFONATES; BENZOIC ACID; CITRIC ACID; COLONY COUNT, MICROBIAL; CONSUMER PRODUCT SAFETY; DOSE-RESPONSE RELATIONSHIP, DRUG; ESCHERICHIA COLI; FOOD CONTAMINATION; FOOD PACKAGING; FOOD PRESERVATION; HUMANS; HYDROGEN PEROXIDE; LACTIC ACID; LISTERIA; MICROBIAL SENSITIVITY TESTS; PHOSPHORIC ACIDS; POLYETHYLENE; SACCHAROMYCES CEREVISIAE; SANITATION; TEMPERATURE; TIME FACTORS;

BACTERIA (MICROORGANISMS); ESCHERICHIA COLI; LISTERIA INNOCUA; SACCHAROMYCES CEREVISIAE;

EID: 35348878081     PISSN: 00221147     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1750-3841.2007.00496.x     Document Type: Article

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