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Volumn 34, Issue 2, 2007, Pages 133-141

Nutritional, phisical and sensorial evaluation of wheat, cassava and white cheeses;Evaluavión nutricional, física y sensorial de panes de trigo, yuca y queso llanero

Author keywords

Bread; Cassava; Cheese llanero; Hydrolyses; Starch

Indexed keywords

MANIHOT ESCULENTA; TRITICUM AESTIVUM;

EID: 34848911113     PISSN: 07177518     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (4)

References (23)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.